1036 fusion pte ltd
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STAMPEDE Score
Moderate confidenceScore: 72 / 100
Based on 26 data points · Updated 5 days ago
Editor’s Note
Last updated 29 Aug 2026
Our take: 1036 Fusion sits in Seletar with a camping-style outdoor setup, dart machines, and a zhi char-meets-steamboat menu that punches above its price point — at least on a good night.
The $35 nett Charcoal Fish Head Steamboat is the clear anchor dish: a rich, full-bodied broth with generous fish and a nett price that includes no hidden GST or service charge.
That transparency is genuinely rare and worth flagging.
The deep-fried baby squid and signature wings have also drawn consistent praise for hitting that old-school, gu zao wei flavour profile.
The outdoor seating, pet-friendly policy, and dart area make it a natural fit for groups and family gatherings.
The caveats are real, though.
Consistency wavers — some visits land the charcoal steamboat as exceptional; others describe it as flat or milk-like.
Weekend staffing is a known pressure point, with wait times stretching to an hour when the kitchen is stretched thin.
Some dishes like the kailan and pork ribs have drawn criticism for over-seasoning and average execution.
Verdict: Best suited for groups of 4-8 visiting on a weekday evening — you get the full atmosphere, attentive service, and the $35 steamboat at its best without the weekend bottleneck.
Signature
Charcoal Fish Head Steamboat ($35 nett)
Best time
Weekday evenings or off-peak hours — weekend and peak-hour visits have seen 40-60 min waits due to understaffing
Wait time
Up to 60 min on weekends; significantly shorter on quiet weekday evenings
Price
$$ (~$15-35/person, no GST or service charge)
Score: 72 · 26 sources
What customers say
1036 Fusion in Seletar draws strong praise for its relaxed camping-style ambience, pet-friendly outdoor seating, and crowd-pleasing zi char dishes — standouts include the signature wings, butter fried sotong, black pepper crab, and the charcoal fish head steamboat, which most diners describe as richly flavoured with generous portions at transparent nett pricing (no GST or service charge).
However, a vocal minority found the same steamboat disappointingly milky, and other dishes like kailan with garlic and special pork ribs were called overly salty or average in portion size.
The biggest operational complaint centres on severe understaffing during peak hours, with multiple reviewers reporting food waits of 40–60 minutes on weekends, and one incident where the restaurant ran out of salted egg squid mid-service.
Unique draws like DartsLive machines add to the venue's appeal for group gatherings.
Around the Web
We decided on a last-minute visit right before closing on a weekday, and honestly, the service was top-notch from start to finish! Even though the restaurant was quiet (just us a group of 4, and another table of 2), the staff made us feel so welcome. We were already quite full and just wanted to try out a couple of dishes, and the waitress (a lovely staff from China) served us with genuine warm hospitality. Absolutely no bad attitude at all despite our small order! Here’s what we ordered and why we’re already planning our next visit: Charcoal Fish Head Steamboat ($35 NETT) 🍲 Unbeatable value at $35 nett (no hidden service charge or extra GST!). The soup base was exceptionally rich, full-bodied, and flavor-packed without making us feel thirsty afterward—you can tell it's made with real, honest ingredients! The fish was super fresh and generous with ingredients. When we asked for a soup refill, they literally gave us a huge bowl of rich, undiluted broth. Pure perfection! Deep Fried Baby Squid 🦑 Finding that nostalgic, old-school (gu zao wei) taste nowadays is so hard, but they nailed it completely! Crispy, fragrant, and coated in that rich, sweet-savory glaze. Truly nostalgic! Verdict: High quality ingredients, authentic nostalgic flavors, transparent nett pricing, and sincere service. We will definitely be back again! Highly recommended! 🔥
Aug 2026 · Google
Came here for the first time. The food was all good. We had the zhi char stuff. (Pai seh, forgot to take photo). Price may be slightly steep. But, there are dartslive machines! So why not! 🤣👍🏼 They have Condor axe, trinidad darts 👍🏼👍🏼👍🏼
Dec 2025 · Google
Great dining experience, very suitable for big friend groups and family gatherings! Warm atmosphere and the staff are very friendly as well. We thoroughly enjoyed their signature wings, butter fried sotong and black pepper crab
Feb 2026 · Google
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