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64 CHAR SIEW WANTON NOODLES@64叉燒雲吞面

4.3(75)on Googlepasir ris

64 Loyang Wy, Singapore 508754

Dine-inTakeoutDelivery

Opening Hours

Today (Monday)6:00 AM – 2:00 PM

STAMPEDE Score

Moderate confidence
B+Great choice

Score: 80 / 100

Consistency75
Food quality85
Value for money80

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take: This hawker stall, located within a coffee shop in the Loyang industrial area, offers a solid option for wanton and prawn noodles.

We note consistent praise for the springy egg noodles and the savoury black sauce base used in their wanton noodles.

The Char Siew Wanton Noodles start from $4.00, with a small portion at $4.50 offering a reasonable serving size for breakfast.

While the char siew itself is sometimes described as 'underwhelming' or 'on the tough side', the generous portion and the accompanying plump wantons are generally well-received.

The fried wantons even come with a mayonnaise dip, a thoughtful touch.

However, the standout appears to be the King Prawn Noodle dry, which some reviewers consider among the best in Singapore.

This dish is lauded for its sambal, crunchy pork lard, and a heavenly prawn soup.

The Ngoh Hiang and Thai Squid also receive positive mentions for their fresh ingredients and perfect texture.

We'd recommend this spot for those in the vicinity, especially if you appreciate an old-school take on wanton noodles or are a fan of robust prawn noodle soup.

It's a reliable everyday option, though its location is quite out of the way for most.

Signature

King Prawn Noodle dry

Best time

Brunch

Price

Below $10/person

Score: 80 · 5 sources

What customers say

64 Char Siew Wanton Noodles is praised for its springy egg noodles, generous portions, and flavorful black sauce base, with many highlighting the delicious prawn noodles and crunchy pork lard.

While the char siew can be underwhelming or a bit tough for some, the wantons are generally well-received, and the fried wantons come with a mayonnaise dip.

The stall is noted for its friendly owners and is considered a hidden gem despite its out-of-the-way location in the Loyang industrial area.

Springy noodles and black sauce baseGenerous portions and decent wantonsPrawn noodles and crunchy pork lardUnderwhelming/tough char siewFriendly owners and hidden gem location
80% positive0% neutral20% negative

Google Reviews

★★★★Mark Ong· a year ago

Very decent industry hawker food located with the food court. Springy egg noodles and savoury black sauce style base . Generous in Char siew serving. Char siew is underwhelming but wanton was decent e…

★★★★★Elena· 2 years ago

I had their prawn & ribs noodle the last time I returned to S'pore to visit my family in Oct 2022 and I loved it! So during this visit in Feb 2024, this place is on top of my list. This morning, I fin…

★★★★★Sean Goh· 5 years ago

Located in of one of the coffeeshops inside Loyang industrial area which is also famous for their prawn noodles. They are the 2nd or 3rd stall once you step into the coffeeshop, signboard is pretty pr…

★★★★★Pobama· a year ago

The best wanton noodles I’ve ever had. Extremely friendlu owners who are skillful at their crafts. Would recommend to anyone!

★★★★★James Tan· 3 years ago

Noodle 🍜 texture just nice with dark sauce and light chilli 🌶. Old school char siew is slightly on the "tough" side ( need more chewing lolx). The 4wanton were nice😋. Ordered small portion@ $4.5…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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