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8picure

4.8(156)on Google$$$$italiantanglin

428 River Valley Rd, #01-04, Singapore 248327

8picure is located in Tanglin at 428 River Valley Rd, serving fine dining cuisine to diners seeking an upscale experience. With a 4.8 rating across 154 reviews, the restaurant draws visitors interested in its culinary offerings.

Dine-inTakeout

Opening Hours

Today (Thursday)12:00 – 2:00 PM, 6:00 – 10:00 PM

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STAMPEDE Score

Moderate confidence
A+Must try

Score: 90 / 100

Atmosphere85
Food quality95
Value for money80

Based on 5 data points · Updated 1 day ago

Editor’s Note

Last updated 21 Jul 2026

Our take: 8picure, nestled in Tanglin, presents itself as a fine dining Italian experience with a unique twist.

Reviews consistently highlight the quality of ingredients and the culinary expertise of Chef Gabriel, who is noted for engaging with diners and explaining dishes.

Signature items that receive high praise include the Crab Cake, lauded for its high crab meat content, and the Octopus, described as exceptionally tender.

Pasta dishes like the Pork Ragout Tagliatelle and Sakura Ebi Capellini are also frequently recommended for their flavour and al dente preparation.

While the ambiance is intimate and cozy, some feedback suggests that certain dishes, like the Aglio e Olio, could benefit from minor adjustments such as firmer pasta or more chili flakes, and a protein's sauce could be more savoury.

However, these are minor points against a backdrop of overwhelmingly positive experiences, with many reviewers planning repeat visits.

Verdict: A strong recommendation for those seeking an upscale Italian meal with innovative touches and a personal chef interaction, particularly for special occasions or a refined dining experience.

Signature

Crab Cake

Price

Very Expensive

Score: 90 · 5 sources

What customers say

8picure consistently impresses diners with its fine dining Italian cuisine, often featuring unique twists and Japanese elements.

Customers frequently praise the exceptional quality of dishes like the crab cake, tender octopus, and perfectly cooked Wagyu beef cheeks, highlighting Chef Gabriel's passion and skill.

While the intimate ambiance and friendly service are well-received, some minor suggestions include desiring a more savory sauce for proteins or firmer pasta in certain dishes.

Exceptional food quality and unique twists (crab cake, octopus, Wagyu)Chef Gabriel's passion and interaction with dinersIntimate ambiance and top-notch serviceMinor suggestions for sauce and pasta firmness
80% positive20% neutral0% negative

Google Reviews

★★★★★A F· 7 months ago

A true gem near Great World City. Staying at Great World City Serviced Apartments, we have decided with my wife to explore the restaurants just nearby and this is how we have discovered this true gem.…

★★★★★Geri Tan· a year ago

From the truffle perfumed Amuse Bouche till Tiramisu dessert, Chef Gabriel's cooking left us in a state of sheer bliss! Crabcake was packed with tasty crabmeat and the sauce was all umami goodness! Po…

★★★★The Rundown· a year ago

Nestled at the ground floor of a residential area, this restaurant served Italian cuisine with a twist. The venue was intimate, with royal green wall & simple decor. For the protein, noted that the c…

★★★★★GGDon· a year ago

Great food, nice ambience, reasonably priced. (Great retro music to boot) Green-pea soup one of the best soup, nice crisp thinly stripped crispy bacon, croutons and egg… Wah-seh… Chef Gabriel was a…

★★★★★Hailey Woo· 4 years ago

This restaurant was recommended by my husband’s friends and he decided to bring me here for my birthday. We definitely had a great time here. Chef will come out and explain each dish. Absolute delicio…

Reviews from Google

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