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Ah Hua Teochew Fishball Noodles

4.1(390)on Google$jurong east

415 Pandan Gardens, #01-117, Singapore 600415

Ah Hua Teochew Fishball Noodles in Jurong East serves Chinese noodle dishes, with a focus on fishball preparations in the Teochew style. Located at 415 Pandan Gardens, this budget-friendly spot draws consistent visits from diners who frequent the area.

Dine-inTakeout

Opening Hours

Today (Thursday)7:30 AM – 3:30 PM

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STAMPEDE Score

Moderate confidence
BSolid

Score: 75 / 100

Atmosphere70
Queue wait55
Food quality85
Value for money50

Based on 5 data points · Updated 1 month ago

Editor’s Note

Last updated 21 Jul 2026

Our take: Ah Hua Teochew Fishball Noodles consistently receives praise for its handmade fishballs, which are described as light and bouncy, and its well-balanced, savoury, and slightly spicy noodle sauce.

Reviewers highlight the 'old school and comforting' flavour of the fish dumplings and the overall quality that suggests time and effort in preparation.

The prawn paste balls and shrimp rolls are also frequently recommended.

However, a recurring point of contention is the wait time, which can extend to 20-30 minutes, especially during peak hours.

Some customers also find the pricing on the higher side, with a medium Mee Pok at $6 and a Mi Tai Mak with abalone and prawn rolls costing $18.80, particularly given perceived smaller noodle portions.

Despite the wait and price, many feel the quality justifies it.

We think this is a solid choice for those seeking authentic Teochew fishball noodles, provided you are prepared for a wait.

Best for a leisurely meal rather than a quick bite, and consider going outside of peak lunch hours to mitigate the queue.

Signature

Teochew Fishball Noodles

Best time

Avoid peak lunch hours

Wait time

20-30 minutes during peak hours

Price

$$ ($6-18.80/person)

Score: 75 · 5 sources

What customers say

Ah Hua Teochew Fishball Noodles garners praise for its handmade, bouncy fishballs and flavourful, well-balanced noodles, with many finding the traditional taste and quality worth the wait.

However, common criticisms revolve around the long wait times, particularly for takeaways, and the perception of high prices for what some consider small noodle portions, despite the generous quantity of ingredients like fishballs and prawn paste balls.

handmade bouncy fishballsflavourful and well-balanced noodleslong wait timesperceived high prices/small portionsfriendly service
60% positive20% neutral20% negative

Google Reviews

★★★★★在地狼· 3 weeks ago

Tried the $6 fishball noodles at Ah Hua Teochew Fishball Noodles in Pandan Gardens. The noodle portion felt a little small for my appetite, but the amount of fishballs and prawn balls was generous and…

★★★★★Ryan· 6 months ago

Ah Hua Teochew Fishball Noodles is one of those places where the moment you take your first bite, you understand why people keep coming back. The noodles have that perfect spring and bite, tossed in a…

★★★★★Yu Khing Poh· 4 months ago

Love this simple comfort food - Ah Hua Teochew Fishball Noodles at Blk 415 Pandan Gardens run by Mr Lim and daughter Jean. #singaporefood #singaporehawkerfood #ourhawkerculture #sgcoffeeshop #sghawke…

★★★★★Michael TAN· a year ago

Overall, the Mee Pok is no big hype. The Mee Pok was cooked perfectly. But I felt that it’s a little too expensive. I ordered the medium and it cost me $6.00. The noodles took me 5 mouths to finish th…

★★★★★Norman Yeung· a year ago

Such a fine place for fish balls and other real nice teochew homemade varieties! Not only I emptied my large bowl with extra fish cakes and meatballs, I have to buy 2 more takeout orders for tonight!!…

Reviews from Google

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