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Ah Huat Hokkien Prawn Mee (Bukit Batok)

4.4(296)on Googlebukit batok

Blk 451 Bukit Batok West Ave 6 #01-11 (Stall, #1, Singapore 650451

Ah Huat Hokkien Prawn Mee in Bukit Batok serves Chinese noodle dishes from a stall at Block 451 Bukit Batok West Avenue 6. The hokkien prawn mee has drawn attention from local diners, with the stall maintaining a 4.4 rating across 266 reviews on Google.

Dine-inTakeoutWheelchair accessible

Opening Hours

Today (Monday)9:00 AM – 9:00 PM

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STAMPEDE Score

Moderate confidence
B+Great choice

Score: 80 / 100

Queue wait60
Consistency85
Food quality90
Value for money70

Based on 3 data points · Updated 1 month ago

Editor’s Note

Last updated 3 Aug 2026

Our take: Ah Huat Hokkien Prawn Mee in Bukit Batok is a well-regarded hawker stall, particularly known for its Hokkien Prawn Mee.

We see consistent praise for the rich prawn broth, generous ingredients, and the balanced flavour profile, especially the sambal which adds a kick without overpowering.

The $6 Hokkien Mee is a popular choice, with customers noting the savoury taste and flavourful pork belly.

While the Hokkien Mee is a clear standout, the stall also offers other dishes like Char Kway Teow and Fried Oyster, which have been described as above average.

Some feedback points to occasional service issues, with one reviewer experiencing a long wait despite a small crowd, though a subsequent visit noted improved service.

We'd consider this a solid option for a satisfying plate of Hokkien Mee and other hawker staples in the Bukit Batok area.

It's a reliable everyday option, not necessarily a destination meal unless you're a serious Hokkien Mee enthusiast.

Signature

Hokkien Prawn Mee

Price

$$ ($6-10/person)

Score: 80 · 3 sources

What customers say

Ah Huat Hokkien Prawn Mee in Bukit Batok receives mixed but generally positive feedback.

Customers frequently praise the Hokkien Mee for its strong wok hei, savory flavor, fresh prawns and sotong, and crispy pork lard, though some find the $6 price point slightly high for a hawker stall.

The Char Kway Teow is also noted as above average, often on the sweeter and wetter side.

Service quality appears variable, with some experiencing friendly staff and others encountering indifferent service, though improvements have been noted.

A significant concern raised is the practice of using pre-cooked noodles for Hokkien Mee, leading to overcooked noodles and hygiene worries for one customer.

Hokkien Mee quality (wok hei, flavor, ingredients)Char Kway Teow taste and textureService variabilityPortion size and pricingPre-cooked noodle concerns
60% positive20% neutral20% negative

Google Reviews

★★★★★kelvin koh· a month ago

I've been a GrabFood delivery rider for quite some time, and I've probably picked up food from Ah Huat Hokkien Prawn Mee more times than I can count. At first, I was just another rider collecting orde…

★★★★Jz L· a week ago

* new menu - carrot cake * Ordered $6 (+$0.30 takeaway) Hokkien mee. Very savoury , ingredients are flavourful especially the pork belly. Chilli is a nice compliment Only complain would be the quant…

★★★★★Cai Yongting· 6 months ago

I had Hokkien mee, chao kuay tiao, fried oyster (hao jian). definitely above average for all 3. The fried Oyster specially, is crispy and not too oily. I signed up the membership as well, will freque…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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