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Ah Huat Hokkien Prawn Mee (Bukit Batok)
Blk 451 Bukit Batok West Ave 6 #01-11 (Stall, #1, Singapore 650451
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: Ah Huat Hokkien Prawn Mee in Bukit Batok offers a solid plate of Hokkien Mee, with many reviewers praising its wok hei, savoury flavour, and the inclusion of crispy pork lard.
The $6 Hokkien Mee comes with two prawns and is considered a filling portion, though some note it's on the pricier side for a neighbourhood coffee shop.
The Char Kway Teow, also priced at $6, is described as being on the sweeter and wetter side, with decent ingredients.
We note that service appears to have improved over time, with some customers experiencing friendly staff, especially outside of peak hours.
However, there are concerns about consistency, with one reviewer reporting overcooked noodles and a bitter aftertaste from pre-cooked ingredients.
The prawn omelette is also highlighted for its good chili and well-seasoned prawns.
We think it's a good option for those in the West looking for Hokkien Mee, especially if you can visit during off-peak times.
Best for a quick, satisfying meal when you're in the area, but manage expectations for consistency.
Signature
Hokkien Mee
Best time
After 1:30pm for lunch, or 11:30am on Sunday for no queue
Wait time
Minimal outside peak hours
Price
$$ ($6-10/person)
Score: 75 · 5 sources
What customers say
Ah Huat Hokkien Prawn Mee in Bukit Batok receives mixed but generally positive feedback.
Customers frequently praise the Hokkien Mee for its strong wok hei, savory flavor, fresh prawns and sotong, and crispy pork lard, though some find the $6 price point slightly high for a hawker stall.
The Char Kway Teow is also noted as above average, often on the sweeter and wetter side.
Service quality appears variable, with some experiencing friendly staff and others encountering indifferent service, though improvements have been noted.
A significant concern raised is the practice of using pre-cooked noodles for Hokkien Mee, leading to overcooked noodles and hygiene worries for one customer.
Google Reviews
Ordered $6 (+$0.30 takeaway) Hokkien mee. Very savoury , ingredients are flavourful especially the pork belly. Chilli is a nice compliment Only complain would be the quantity, there are at least 3 st…
First time seeing non-Chinese frying hkm, not too bad got wok hei, haha. Came by at 130pm after lunch crowd. Counter jiejie service friendly and polite, came by table to ask how was food. Maybe no cro…
I had Hokkien mee, chao kuay tiao, fried oyster (hao jian). definitely above average for all 3. The fried Oyster specially, is crispy and not too oily. I signed up the membership as well, will freque…
Tried once before when they 1st opened here in Bukit Batok, back then, flavour was rich but salty, so decided maybe to try again to see if the taste has improved. So order 1 Hokkein noodle, and 1 Char…
for the west, i will say this is a really really good plate of HKM. the cheapest option is $6 (may be a tad high for a neighborhood coffeeshop) but the portion is filling enough with two prawns, and…
Reviews from Google
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