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Bacaro

4.6(255)on Googleitalianbukit timah

2 Greenwood Ave, Singapore 289189

Dine-inTakeoutDeliveryWheelchair accessible

Opening Hours

Today (Monday)5:00 – 10:30 PM

STAMPEDE Score

Moderate confidence
A+Must try

Score: 90 / 100

Atmosphere90
Consistency90
Food quality95

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take: Bacaro aims for an authentic Italian experience, reminiscent of Venetian bacari, focusing on honest food and a strong wine program.

We note consistent praise for their unique deep-fried pizza base, particularly when paired with spicy Calabrian salami and burrata.

Reviewers highlight its airy texture and lack of greasiness.

The seafood aglio olio and calamaretti & zucchini fritters also receive commendation.

While the wine list is consistently praised for its curation and expert explanation by the sommelier, one review noted that the steak, though expertly cooked, might be too tender for some preferences, lacking textural resistance.

Service is frequently described as attentive and friendly, with staff going the extra mile, such as portioning shared dishes.

We think Bacaro is best for those seeking a cosy, authentic Italian meal with a well-curated wine selection, especially during a quieter weekday lunch.

Signature

deep fried pizza with spicy salami and burrata

Best time

weekday lunch

Wait time

can get packed during dinner

Score: 90 · 5 sources

What customers say

Bacaro is praised for its authentic Italian cuisine, with many highlighting unique dishes like the deep-fried pizza with Calabrian salami and burrata, and the seafood aglio olio.

Customers consistently commend the attentive and knowledgeable staff, particularly the sommeliers, and the carefully curated wine list.

While the overall experience is highly positive, some find the steak to be overly tender.

Authentic and unique Italian dishes (deep-fried pizza, seafood aglio olio)Attentive and knowledgeable staff/sommeliersCurated wine and spirits selectionCozy and intimate dining atmosphereSteak texture preference
90% positive5% neutral5% negative

Google Reviews

★★★★Samuel Lam· 7 months ago

Food is slightly different than most other Italian restaurants. Good and delicious! One just needs to slowly eat and enjoy here. We had the anchovy starter, a meat Ravioli, the seafood aglio, a burr…

★★★★★Jing Jie Ng· 7 months ago

A cosy restaurant (30 seats) in Greenwood and it can get packed during dinner. A beautifully curated wine list is available at Bacaro that pairs wonderfully with the food. They have a unique deep fr…

★★★★★Sammy Soong· 4 months ago

Bacaro Italian Restaurant signals its commitment to authenticity. A quietly confident celebration of Italian conviviality, channeling the spirit of Venice’s bacari—neighborhood wine bars where food is…

★★★★★Gabriele Conte· 5 months ago

I traveled to Singapore for work and had the opportunity to dine at Bacaro several times. I'll start by saying that I'm Italian and frequent many restaurants for work. At Bacaro, I found Chef David's…

★★★★★JT· 5 months ago

Came here on a Saturday lunch date, the restaurant was quiet and homely. My partner and I shared the deep fried pizza with spicy salami and burrata, and the meat stuffed tortellini with a creamy sauce…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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