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Ban Leong Wah Hoe

3.9(1,586)on Google$$seafoodang mo kio

122 Casuarina Rd, Singapore 579510

Ban Leong Wah Hoe is a seafood restaurant located at 122 Casuarina Rd in Ang Mo Kio. The mid-range establishment draws diners seeking fresh seafood preparations, with visitors consistently noting their experience across numerous visits.

Dine-inTakeoutDelivery

Opening Hours

Today (Thursday)11:30 AM – 2:00 PM, 4:30 – 10:30 PM

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STAMPEDE Score

Moderate confidence
C+Worth a visit

Score: 65 / 100

Atmosphere70
Consistency70
Food quality60
Value for money65

Based on 5 data points · Updated 2 days ago

Editor’s Note

Last updated 21 Jul 2026

Our take on Ban Leong Wah Hoe is that it's a reliable, old-school zi char spot, particularly for those in Ang Mo Kio.

We note a consistent praise for the freshness of their seafood, especially the crabs, with the Black Pepper Crab being a standout for its rich, flavourful sauce and coarsely ground pepper.

The Prawn Paste Chicken also receives high marks for its fragrant, crispy exterior and juicy interior, making it a must-order for many.

Other dishes like the Mee Goreng and Hotplate Tofu are generally well-received, with the Mee Goreng being compared to 'old-school Punggol-style'.

However, we observe some inconsistencies in execution and service.

Several diners have reported issues with dishes not being served hot enough, leading to a 'lackluster' taste despite fresh ingredients.

Service pacing can also be an issue, with dishes arriving too quickly, creating a rushed dining experience.

The Assam Fish Head and some crab gravies have also been cited as disappointing.

We'd recommend focusing on their signature crab dishes and the Prawn Paste Chicken.

Verdict: A good option for group gatherings, but manage expectations for service and dish consistency beyond their signature items.

Best to visit on a weekday evening to avoid peak weekend crowds.

Signature

Prawn Paste Chicken

Best time

Weekday evenings

Price

$$ ($15-30/person)

Score: 65 · 5 sources

What customers say

Ban Leong Wah Hoe is generally well-regarded for its fresh seafood, particularly the crabs, with the Black Pepper Crab being a standout for its rich flavor.

While dishes like the Prawn Paste Chicken and Mee Goreng receive consistent praise, some customers report inconsistent dish temperatures, bland gravies, and pushy service, leading to a rushed dining experience.

The restaurant is often crowded, especially on weekends, making it a popular spot for group gatherings despite some dishes being considered average or disappointing, like the Assam Fish Head.

Freshness of seafood (especially crabs)Inconsistent dish quality/temperature (gravies, hotness)Prawn Paste Chicken & Black Pepper Crab are must-ordersService pacing and pushinessGood for group/family gatherings
50% positive30% neutral20% negative

Google Reviews

★★★★★Julius Tan· a month ago

3.5/5 My recent visit to Ban Leong Wah Hoe was rather disappointing, especially since we came with fairly high expectations. To make matters worse, the service experience was incredibly frustrating.…

★★★★Joanne Chan· 2 months ago

Been here a few times already. Love their prawn paste chicken, its a must order for me. Super fragrant, crispy on the outside & juicy inside. That savoury umami from the prawn paste really hits. One…

★★★★★Dry Gin· 3 weeks ago

First time trying this place and we made a reservation for 7pm on a Sunday. The restaurant was already very crowded when we arrived. We ordered the Black Pepper Crab, which was delicious with a rich,…

★★★★Xiao Xuan· 3 months ago

Came on a weekend evening around 630pm, already have large groups of diners feasting. Menu has multiple options, most famous for crabs! Can select Small medium and large size based on weight. Medium s…

★★★★M P· a month ago

1st visit may’26 Nice zichar though not very cheap 1.3kg crab at 130. Bit the crab is really fresh as big as that’s their smallest size. The pepper crab is not bad though not my top preference The h…

Reviews from Google

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