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Bao Makers

4.5(76)on Googlecoffeetanglin

501 Bukit Timah Rd, #01-04A, Singapore 259760

Dine-inTakeoutDelivery

Opening Hours

Today (Monday)8:00 AM – 4:00 PM

STAMPEDE Score

Moderate confidence
B+Great choice

Score: 80 / 100

Atmosphere75
Queue wait70
Food quality90
Value for money60

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take: Bao Makers offers a focused menu of baos, with the Pork Belly Bao and Salted Egg Chicken Bao frequently highlighted for their tender fillings and soft buns.

We note that the Mushroom Bao and Red Bean Bao also receive strong recommendations for their distinct flavors.

While the space is small, with limited seating, it maintains a cozy atmosphere.

Many customers opt for takeaway, especially given the roadside seating can be noisy.

Expect a wait of around 30 minutes during busy periods, particularly if you visit during peak lunch hours or late morning on weekdays.

Some items may sell out towards closing time.

While prices are on the higher side for individual baos, the quality and flavor make it a worthwhile stop for an occasional treat.

We recommend aiming for 3 baos for a full meal.

Best for a quick, satisfying bite, especially after a visit to the Botanic Gardens.

Signature

Pork Belly Bao ($4.30)

Best time

Late morning on a weekday (expect wait)

Wait time

30 minutes during peak hours

Price

$$ ($10-20/person)

Score: 80 · 5 sources

What customers say

Bao Makers is highly praised for its soft, fluffy, and flavourful baos, with popular mentions including the Salted Egg Chicken, Pulled Chicken, Pork Belly, Mushroom, and Blackened Chicken baos.

Customers appreciate the cosy ambience, especially after a hike, and the staff's ability to manage busy periods.

However, the small seating area, occasional sold-out items, and higher price point are noted drawbacks.

soft and flavourful baoscosy ambiencestaff efficiency during rush hoursmall seating areahigher price point
80% positive10% neutral10% negative

Google Reviews

★★★★★Claire Obscur· 2 months ago

🤤 If you love a good kong bak bao (扣肉包) you must come here. This place is quite small, and plenty of people were doing takeaway. There are 4x 2pax seats inside, and similar outside but beside the ro…

★★★★June Ang· 3 months ago

Saw this place on Instagram and decided to give it a try. It’s a very small eatery with only four tables. I arrived around 3pm and they close at 4pm, so quite a few items were already sold out by then…

★★★★★yoshita singh· 4 months ago

Bao Makers is a hidden gem for bao lovers. The baos are soft, fluffy, and filled with rich flavors that feel both comforting and satisfying. Every bite tastes fresh and perfectly balanced. The Mushro…

★★★★★Ankit Kumar· 4 months ago

We stopped by Bao Makers after a long hike through the Singapore Botanic Gardens, and it was exactly what we needed. The baos were light, flavorful, and incredibly satisfying—perfect post-walk comfort…

★★★★Ada Natalie.Y· 3 months ago

Visited in the late morning on a weekday and was surprised at how packed the cafe was. With big groups queuing to order, waiting for tables and their orders. Before I ordered, I was informed of a 30…

Reviews from Google

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