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Blossom Restaurant

4.8(3,276)on Googledowntown core

2 Bayfront Ave, #01-29 The Shoppes at Marina Bay Sands, Singapore 018972

Dine-inTakeoutWheelchair accessible

STAMPEDE Score

Moderate confidence
C+Worth a visit

Score: 65 / 100

Atmosphere85
Queue wait80
Consistency40
Food quality60
Value for money50

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Blossom Restaurant, located within Marina Bay Sands, generally receives high marks for its elegant ambiance and attentive service, particularly for special occasions.

The Peking duck is frequently highlighted as a standout dish, praised for its crispiness and the convenience of staff assistance with wrapping.

Other notable items include the longevity peach buns and the ee fu duck meat noodles.

While the menu offers a range of price points, it leans towards the pricier side, with some dishes like a single-serving soup potentially exceeding $200.

We note a recent review indicating a decline in food quality, specifically mentioning a dry and tough Peking duck and a less refined presentation of condiments.

There was also an isolated but significant service complaint regarding an unprofessional remark from a staff member.

However, these seem to be exceptions rather than the norm, with most diners reporting positive experiences with both food and service.

We think it's a solid choice for a celebratory meal or a high-end dim sum lunch.

Best for those who appreciate a luxurious setting and are prepared for premium pricing, especially for the signature Peking duck which is around $98 for a whole duck.

Signature

Peking duck

Best time

Lunch, especially for dim sum

Wait time

Reservations recommended but not always necessary for lunch

Price

$$$ ($50-100/person)

Score: 65 · 5 sources

What customers say

Blossom Restaurant generally receives high praise for its food quality, particularly the Peking duck, and attentive service from staff like Jasmine, Michelle, Emilia, and Judy.

While many find the dishes tasty and the ambiance elegant, some customers note the high prices, which are expected for its Marina Bay Sands location.

A significant negative experience highlighted a decline in food quality, specifically a dry Peking duck and altered presentation, coupled with an unprofessional remark from a staff member named Nelly regarding ordering choices, leading to a disappointing visit for a previously regular customer.

Peking duck qualityAttentive and warm serviceHigh price pointInconsistent food quality/presentationElegant ambiance
60% positive20% neutral20% negative

Google Reviews

★★★★Leah Loy· 3 months ago

Awesome food and the highlight was definitely the Peking duck - absolutely worth it! The service was amazing, and we’re so grateful they accommodated our last-minute reservation, especially since it w…

★★★★★Kelvin Goh· 3 months ago

Service and food is very good! But kinda pricey. The chestnuts and vegetarian thingy was quite special. The clams in broth also quite unique. The mian Xian was very tasty and not oily. The Peking…

★★★★Cynthia Lim· 2 months ago

Blossom used to be one of our regular dining spots, which is why this recent visit was particularly disappointing. The food quality has shown a marked decline. The Peking duck was dry and tough, and…

★★★★★Carine Han· 3 months ago

Judy and the rest of the service crews are very warning with tip top service giving attentive on the food we eaten and it is birthday celebration for my husband. Food quality especially the peking duc…

★★★★★Nancy· 3 months ago

Very good restaurant for dim sum in Marina Bay Sands. Everything we tried not only looked good, but also tasted great. We had a reservation for lunch, but it wasn't needed. Service was impeccable, and…

Reviews from Google

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