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Blossom Restaurant
2 Bayfront Ave, #01-29 The Shoppes at Marina Bay Sands, Singapore 018972
Blossom Restaurant in the Downtown Core serves contemporary cuisine from its location at The Shoppes at Marina Bay Sands. Diners consistently note the quality of the food and service across thousands of visits to this Bayfront Avenue establishment.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 65 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
Our take: Blossom Restaurant, located within Marina Bay Sands, generally receives high marks for its elegant ambiance and attentive service, particularly for special occasions.
The Peking duck is frequently highlighted as a standout dish, praised for its crispiness and the convenience of staff assistance with wrapping.
Other notable items include the longevity peach buns and the ee fu duck meat noodles.
While the menu offers a range of price points, it leans towards the pricier side, with some dishes like a single-serving soup potentially exceeding $200.
We note a recent review indicating a decline in food quality, specifically mentioning a dry and tough Peking duck and a less refined presentation of condiments.
There was also an isolated but significant service complaint regarding an unprofessional remark from a staff member.
However, these seem to be exceptions rather than the norm, with most diners reporting positive experiences with both food and service.
We think it's a solid choice for a celebratory meal or a high-end dim sum lunch.
Best for those who appreciate a luxurious setting and are prepared for premium pricing, especially for the signature Peking duck which is around $98 for a whole duck.
Signature
Peking duck
Best time
Lunch, especially for dim sum
Wait time
Reservations recommended but not always necessary for lunch
Price
$$$ ($50-100/person)
Score: 65 · 5 sources
What customers say
Blossom Restaurant generally receives high praise for its food quality, particularly the Peking duck, and attentive service from staff like Jasmine, Michelle, Emilia, and Judy.
While many find the dishes tasty and the ambiance elegant, some customers note the high prices, which are expected for its Marina Bay Sands location.
A significant negative experience highlighted a decline in food quality, specifically a dry Peking duck and altered presentation, coupled with an unprofessional remark from a staff member named Nelly regarding ordering choices, leading to a disappointing visit for a previously regular customer.
Google Reviews
Awesome food and the highlight was definitely the Peking duck - absolutely worth it! The service was amazing, and we’re so grateful they accommodated our last-minute reservation, especially since it w…
Service and food is very good! But kinda pricey. The chestnuts and vegetarian thingy was quite special. The clams in broth also quite unique. The mian Xian was very tasty and not oily. The Peking…
Judy and the rest of the service crews are very warning with tip top service giving attentive on the food we eaten and it is birthday celebration for my husband. Food quality especially the peking duc…
Carol was so hospitable introducing dishes to us. Along with her efficient colleague Queenie who didn’t give us a chance at topping up our tea. We had a lovely meal here. All the dishes ordered were…
Blossom Restaurant is a hidden gem for anyone who appreciates Teo Chew cuisine! My recent visit was nothing short of spectacular. From the moment I stepped in, the elegant decor and warm atmosphere se…
Reviews from Google
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