Blue Star Fried Hokkien Mee 藍星馳名福建面 (#02-26)

★ 4.2(199)on Google$hougang

105 Hougang Ave 1, #02-26, Singapore 530105

Dine-inTakeoutWheelchair accessible

Opening Hours

Today (Monday)Closed

STAMPEDE Score

Moderate confidence

C+Worth a visit

Score: 65 / 100

Queue wait30

Food quality70

Value for money40

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take on Blue Star Fried Hokkien Mee is that it offers a rich, creamy, and aromatic plate of Hokkien Mee, with a distinct crustacean flavour that many find authentic.

The accompanying sambal chilli is noted for its balanced spice, complementing the noodles without overpowering them, and the crispy pork lard adds a desirable smoky aroma and crunch.

However, a recurring point of contention is the portion size, with the $5 plate often described as small, containing only 2-3 prawns and a limited amount of noodles, leading to quick consumption after a significant wait.

Wait times can stretch from 20 to 45 minutes, even with only a few people in line.

While the flavour profile is generally praised, some reviewers note a lack of 'wok hei' and a slight sweetness to the dish.

We'd recommend this for those who prioritise flavour over portion size and are prepared for a wait, especially if you're in the Hougang area.

It's a reliable option for a flavourful, albeit small, plate of Hokkien Mee.

Signature

Fried Hokkien Mee

Wait time

20-45 minutes during peak hours

Price

$ ($5-7/person)

Score: 65 · 5 sources

What customers say

Blue Star Fried Hokkien Mee garners mixed reviews, with many praising its authentic, creamy, and rich crustacean-flavored Hokkien Mee, complemented by excellent sambal and crispy pork lard.

However, a recurring concern is the small portion sizes, especially for the price, and excessively long wait times, even with few customers ahead.

Some customers also note a lack of 'wok hei' and an alkali tinge to the noodles, with one instance of perceived rude service from the cook.

Authentic and rich flavour profileSmall portion sizes for the priceLong wait timesCrispy pork lard and good chilliInconsistent wok hei/noodle taste

40% positive40% neutral20% negative

Google Reviews

★★★★★David Yeo· 3 months ago

Was at the stall just before closing, managed to snag one of the last few plates on a Saturday evening. Filled with anticipation, I tried Blue Star's 40+ year old recipe for HKM. There is a slight alk…

★★★★★Yi Ling· 7 months ago

Flavours 10/10 but portion size and wait was excruciating. 1st time queueing for this and I waited close to 20 mins with only 3 people ahead of me. For the $5 portion I was done eating in 4 mouthfuls…

★★★★★Chinese Moon· 7 months ago

Great taste. Very authentic and rather seeet. Ordered the $5 with 2 prawns and some squid and belly pork . Just enough for me. Service from the lady was nice but the cook glared and blinked at me a…

★★★★★May Lim· 7 months ago

Waited 45 mins. Done eating in 5 mins! Well, the portion is small. 2 small prawns (I read earlier review was 3). First bite was sweet! No wok hei. It’s not too bad but not worth the wait nor traveling…

★★★★★Dry Gin· 10 months ago

I tried their Hokkien mee for the first time. They offer three different price options $5/6/7 and I ordered the $5 portion. The portion was small and included three small prawns. The chili was good,…

Reviews from Google

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