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Boon Tong Kee Restaurant

4.2(2,704)on Google$$chinesenovena

399 Balestier Rd, 401 & 403, Singapore 329801

Boon Tong Kee Restaurant serves Chinese cuisine in Novena at 399 Balestier Road. The mid-range establishment draws consistent visitor interest, with diners sharing their experiences across thousands of reviews.

Dine-inTakeoutDelivery

Opening Hours

Today (Thursday)11:00 AM – 2:30 PM, 5:00 – 10:30 PM

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STAMPEDE Score

Moderate confidence
BSolid

Score: 75 / 100

Atmosphere60
Queue wait75
Consistency70
Food quality78
Value for money65

Based on 5 data points · Updated 1 month ago

Editor’s Note

Last updated 21 Jul 2026

Our take: Boon Tong Kee remains a well-regarded spot for chicken rice, particularly for those looking to introduce overseas guests to the dish.

We note consistent praise for the boiled chicken, described as tender and juicy, though some recent reviews suggest a shift to kampung chicken has resulted in slightly tougher meat.

The chicken rice itself is generally seen as a comforting and satisfying base.

Beyond the chicken, the crispy beancurd and bai cai with gluten receive positive mentions.

The watt tan bee hoon hor fun is also highlighted for its flavour and 'wok hei,' with a rich, eggy broth.

However, we observe some inconsistencies with other dishes.

The stir-fried pig liver dish is specifically called out as being overly sweet and oily, with one reviewer advising against ordering it.

The orh nee dessert also received criticism for being too sweet and oily.

Service is generally described as prompt and friendly, though the dining space can be cramped.

We think it's a reliable option if you're in the Novena area, especially for the signature chicken and hor fun, but be selective with other menu items.

Worth the queue if you're looking for a classic chicken rice experience.

Signature

Boiled Chicken

Wait time

Long queue as usual but worth d queue.

Price

$$ ($12++/person)

Score: 75 · 5 sources

What customers say

Boon Tong Kee is generally praised for its comforting and satisfying meals, particularly the tender and juicy boiled chicken, though some recent observations note the chicken meat can be slightly tougher now due to a switch to kampung chicken.

Other popular dishes include the crispy beancurd, bai cai with gluten, and the flavorful watt tan bee hoon hor fun.

While service is often described as prompt and friendly, some customers find the dining space cramped and certain dishes, like the stir-fried pig liver, have received negative feedback for being overly sweet or oily.

Desserts like Or Ni can also be excessively sweet.

Tender Boiled Chicken (with recent toughness noted)Flavorful Watt Tan Bee Hoon Hor FunPrompt & Friendly ServiceCramped Dining EnvironmentInconsistent Quality of Non-Chicken Dishes
60% positive20% neutral20% negative

Google Reviews

★★★★Rex Tan· 7 months ago

I always enjoy a meal at Boon Tong Kee and will definitely bring my guests from overseas here to try their famous chicken rice. I cant help but to realise that they use kampung chicken now and not the…

★★★★Sandra· a month ago

The most expensive chicken rice we have had in Singapore. Ordered 2 portions of “chicken for 4 persons” and when it arrived, we were shocked by the tiny portion meant for 4. The plate of chicken was l…

★★★★Ayaalan.foodie· 8 months ago

We had a hearty lunch at Boon Tong Kee and loved how comforting everything tasted. The boiled chicken was tender and juicy with a light flavour that paired so well with the sauce. The crispy beancurd…

★★★★★vansul #isharemine· a month ago

Boon Tong Kee is a legendary restaurant, ya! The sweet sour pork and the soup with 3 type eggs (i forget the name of this soup) was very niceeee—definitely my favorite dishes there. 🤤 As for the sig…

★★★★★I Ng· 4 months ago

Boon Tong Kee never disappoints! The chicken is exceptionally well-cooked — tender, juicy, and packed with flavour. The texture is just right, and you can really taste the quality in every bite. Beyon…

Reviews from Google

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