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Burnt Ends
7 Dempsey Rd, #01-02, Singapore 249671
Australian-style BBQ restaurant with an open kitchen & counter seating in a lively, stylish space.
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 85 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Burnt Ends consistently receives high praise for its Australian-style BBQ, with many reviewers highlighting the exceptional quality of both meat and non-meat dishes.
We note the difficulty in securing a reservation, often requiring significant advance planning, but the consensus is that the experience justifies the effort and cost.
While the menu is diverse, signature items like the Maitake Steak and the unexpected standout of mushrooms with congee are frequently mentioned.
Reviewers consistently laud the attentive service and lively atmosphere, particularly the bar area for cocktails.
However, we acknowledge a dissenting opinion regarding the heavy seasoning and high price point, with one reviewer finding dishes overly salty and forgettable, particularly the crab.
Despite this, the overall sentiment leans heavily towards a 'must-visit' destination for a unique dining experience.
We think the bakery's tarts are a consistent highlight, even for those less impressed with the main dining experience.
Worth the perseverance for a reservation if you're seeking a high-end BBQ experience with unexpected culinary twists.
Signature
Maitake Steak
Wait time
Reservations are extremely hard to get
Price
Above $100/person
Score: 85 · 5 sources
What customers say
Burnt Ends generally receives overwhelmingly positive feedback, with customers praising the phenomenal dining experience, exceptional service, and diverse, high-quality dishes beyond just meat, such as the mushrooms with congee and various tarts.
While the price point is consistently noted as high, most patrons feel it's justified by the quality and unique offerings.
However, a minority find the food excessively salty and oily, questioning the hype and value for money, particularly regarding dishes like the crab.
Google Reviews
Wife and I finally got a reservation here after a long wait. We were at first skeptical about why it was so hard to get a reservation but, long story short, the experience was phenomenal. Service was…
Price point was high, but thats to be expected when you dine at a place that serves up amazing plates. Each bite went down without resistance whatsoever. Personal favorite was the Maitake Steak! Gre…
Absolutely worth the wait and money. Been wanting to try but never really got the chance to get a booking and somehow lucky to get one on a weekend. The experience was fantastic, great cocktails, yumm…
After living in Singapore 2.5 years, I can say this is one of my favourite restaurants. It’s always incredibly delicious, The atmosphere is special, the staff is welcoming and friendly. It’s extremely…
Don't quite get the hype of this place. Grilled food, with very heavy taste. Every dish we had was way too salty. The crab was a joke, can't taste any sweetness, instead it was soaked in butter and sa…
Reviews from Google
More content coming as we discover reviews and videos about this restaurant across the web.
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