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Chin Lee Tea & Dine 深利喫茶添味
133 Canberra Vw, #02-01/03 Canberra Plaza, Singapore 750133
Chin Lee Tea & Dine serves Chinese cuisine in Sembawang's Canberra Plaza. Located at 133 Canberra View, the restaurant draws patrons who leave ratings reflecting consistent quality across its menu.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 78 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
Our take: Chin Lee Tea & Dine offers a traditional Teochew dining experience, with many patrons praising the authenticity and quality of their dishes.
The 'Caipo Kway Teow' is frequently highlighted for its strong wok hei, and the 'Steam Pomfret' is consistently lauded for its freshness.
We note that while some dishes like the 'Braised Abalone with Sea Cucumber' and 'Chilled Pig Trotter Jelly' receive high marks, there are occasional inconsistencies, such as the 'lala beehoon' being overly greasy or dim sum items being hit-or-miss.
Service generally appears attentive, especially during less busy periods, though some experiences suggest staff could improve communication regarding table availability during peak hours.
We'd recommend making a reservation for dinner to avoid potential waits.
Overall, it's a solid choice for a Teochew feast, particularly for groups.
Signature
Caipo Kway Teow
Best time
Weekday lunch
Wait time
Expect waits for dinner without reservations
Score: 78 · 5 sources
What customers say
Chin Lee Tea & Dine generally receives positive feedback for its authentic Teochew cuisine, with many praising dishes like the fresh Steamed Pomfret, Venison, Fish Maw Soup, and Cereal Prawns, often described as Michelin-standard.
While service is frequently noted as friendly and attentive, especially during non-peak hours, some customers feel rushed or ignored when staff clear plates too quickly or handle walk-in inquiries.
Specific dishes like the Lala Beehoon can be greasy, and the Braised Goose occasionally has feather remnants or a gamey taste, though the Chilled Pig Trotter jelly and Orni dessert are popular.
Google Reviews
We came on a weekday for lunch..the place wasnt too busy so it was ideal to chat.. Ordered their lala beehoon and stuffed pork roll(recommended by their waitress). Their serving portion is reasonable,…
Ordered the signature braised goose but realised theres still feather on the skin (not the actual feather, just the stick end) and there's a little gamey-ness to it. The fish was fresh, tasting the mi…
Second visit here with my family after first visit to this outlet with colleagues. Food was very very good. Some dishes were mind-blowingly tasty. One of the best Teochew cuisine in Singapore. Service…
Pretty good stuff here. Unfortunately, they run out of goose and duck at 6.30pm on a Saturday. However, based on the pig intestines, their braised sauce is indeed yummy. The coffee pork ribs is certa…
Tried the one at Bedok yrs back. Taste did not changed much except the price 😂😂 Brought my hiking grp kakis there, 11 of us. Ordered their $388 set menu n some other extra dishes. 冷盘-6/10 五香-7/10 So…
Reviews from Google
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