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Daniu Chicken Farm 大牛鸡场
320 Tanglin Rd, Singapore 247980
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 90 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: Daniu Chicken Farm offers a charcoal hot pot experience that many find both comforting and unique.
The rich, flavorful broth is a consistent highlight, with the charcoal adding a distinct depth and smokiness as it simmers.
We note the buffet options, with the $38.80/pax tier offering fresh ingredients and the $58.80/pax upgrade providing unlimited A5 Wagyu and lobster, which is frequently praised for its tenderness and quality.
Beyond hot pot, there are mentions of prawn balls, fried oyster omelette, and kampong chicken, suggesting a broader menu.
The ambiance is often described as a 'kampong-style' retreat, with spacious indoor and outdoor seating surrounded by greenery, offering a refreshing escape from the city.
While accessibility by public transport is limited, there's ample parking.
We'd recommend making reservations, especially if planning a visit during peak hours, though a weekday night might be less crowded.
This spot is best for groups looking for a unique dining experience with a focus on fresh ingredients and a nostalgic atmosphere.
Signature
A5 Wagyu and lobster
Best time
Weekday night
Wait time
Reservations recommended
Price
$$ ($38.80 - $58.80/pax for buffet)
Score: 90 · 5 sources
What customers say
Daniu Chicken Farm is highly praised for its rich, flavorful charcoal hotpot broth and fresh, high-quality ingredients, including tender A5 Wagyu and fresh lobster, making the buffet options excellent value.
Customers consistently highlight the unique, nostalgic kampong-style ambiance with ample seating and parking.
While public transport accessibility is a minor drawback, the friendly service and overall dining experience are frequently lauded.
Google Reviews
First time to this restaurant. The restaurant is very comfortable with lots of seating space. The food is really nice and fresh! And it’s has a lot of choices. The prawn balls, beef, fried oyster omel…
The broth is really good ~ rich, flavorful, and very comforting. What makes it stand out is that it’s a charcoal hot pot, which adds a nice depth and smokiness to the soup as it cooks. Everything tast…
Solid broth and unique atmosphere. Even the outdoors seating was rather cooling and breezy. Charcoal hotpot with buffet/a la carte style service. For buffet, there are two prices. $38.80/pax and $58.…
⭐⭐⭐⭐⭐ Worth every dollar, will definitely come back! Came here for their buffet promotion at $38.80+, but ended up topping up to $58.80+ for the unlimited A5 Wagyu and lobster 😋 and I have ZERO regr…
A Hidden Gem That Brings Back Kampong Nostalgia Dining here truly brings back memories of the old kampong days. The place is spacious, offering both indoor and outdoor seating, with the outdoor area s…
Reviews from Google
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