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DANIU Teochew Seafood Restaurant
61 Kampong Bahru Rd, Singapore 169368
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 78 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 30 May 2026
Our take: DANIU Teochew Seafood Restaurant offers a mixed bag of experiences, with some dishes shining brighter than others.
We see consistent praise for the freshness of the seafood, particularly the marinated crab and steamed pomfret, which are highlighted for their authentic Teochew flavours.
The crispy oyster omelette also gets mentions for its texture and aroma, though some note a lack of actual oyster taste.
However, we also note criticisms regarding inconsistency in other dishes.
The braised goose and braised duck are cited as potential misses, with one reviewer finding the goose a 'failure' and the duck 'hard and too salty'.
Portions can also be small for the price, and there's a recurring comment about staff upselling more expensive items.
Despite these points, many reviewers express a desire to return for their standout seafood dishes.
We think it's a place where careful dish selection is key.
Verdict: Best for those seeking specific Teochew seafood specialities like the marinated crab, but be prepared to navigate the menu carefully and potentially manage expectations on service.
Signature
marinated crab
Score: 78 · 5 sources
What customers say
DANIU Teochew Seafood Restaurant generally receives positive feedback for its fresh and authentic Teochew seafood, with dishes like marinated crab, lala with specialty sauce, steamed pomfret, and cold crab frequently highlighted as delicious.
However, some customers find certain dishes, such as the braised goose, braised duck, and salt-baked shell, to be disappointing or overly salty.
While service is often described as prompt and friendly, there are instances of staff perceived as pushing expensive dishes, and some find the restaurant's pricing to be on the higher side for small portions.
Google Reviews
I have been craving for Teochew marinated food for a long time and finally got chance to visit this restaurant. Food is tasty but also pricey. The waitress is trying to push for expensive dish and doe…
Amazing seafood dinner tonight! 🦀🐟 Everything was incredibly fresh and beautifully prepared. The crab was sweet and meaty, the fish was tender with a rich, flavorful broth, and the seafood platter…
First time here. Some hits like cabbage with tofu and fried kway tiao though I think it’s because of the generous pork lard used. The staples like braised duck was hard and too salty. Salt baked shell…
Many of the dishes were delectable and flavourful. Authentic too. Easily one of the best Teochew restaurants in Singapore. Service were prompt and friendly and the place, while a little tight, were ke…
An Unforgettable Teochew Seafood Experience in Singapore! I had the pleasure of dining at Da Niu Teochew Seafood Restaurant in Singapore, and it was truly exceptional. The freshness of the seafood was…
Reviews from Google
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