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DING TE LE
949 Upper Serangoon Rd, Singapore 534713
DING TE LE serves Chinese cuisine in Hougang at 949 Upper Serangoon Road. With a 4.1 rating from nearly 1,900 reviews, it offers mid-range dining that draws regular visitors to the neighborhood.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 3 data points · Updated 1 month ago
Editor’s Note
Last updated 3 Aug 2026
DING TE LE in Hougang has garnered a solid 4.1-star rating from nearly 1,900 reviews, making it a popular spot for Shanghainese cuisine.
We think the pan-fried dumplings and the signature pan-fried buns are the main draw here; they are consistently praised for being juicy, flavorful, and having a good balance of chew and crispness.
The Hairy Crab Roe Noodles, though on the pricier side at $38+, are frequently highlighted as a rich and fragrant must-try.
However, some of the noodle dishes can be overly oily, and the wanton soup is described as average.
The environment can be stuffy and humid, which is a point to consider for dine-in.
Service is fast but impersonal.
Overall, DING TE LE is worth a visit for its excellent pan-fried items and signature noodles, but we'd recommend skipping the other noodle dishes and managing expectations for the dining environment.
Signature
Hairy Crab Roe Noodles ($38+)
Best time
Weekdays, or after 6pm on weekends to avoid longer queues
Wait time
Around 10 minutes on a weekend evening, reasonable for fresh orders.
Price
$$ ($15-25/person)
Score: 75 · 3 sources
What customers say
DING TE LE is praised for its authentic Shanghainese cuisine, particularly the fresh, juicy pan-fried dumplings and the rich hairy crab roe noodles.
While some find it a bit pricey, the quality of dishes like the prawn fried rice and the signature pan-fried buns often justifies the cost.
However, the noodles can be overly oily for some, and the restaurant's ventilation can make the dining area stuffy, with limited parking available.
Google Reviews
A little on the pricey side, but can worth the hype if you havent been there. The dumplings were really good—fresh, juicy, and full of flavor. The hairy crab roe noodles were the highlight for me: ric…
Heard about this place and finally had the chance to try their fresh pan-fried dumplings 🥟 Not bad at all — juicy and nicely seared. You’ve got to eat them carefully though, otherwise the soup insid…
If you love Shanghai style pan fried buns, this place is worth trying out🥟 Ordered the pan fried buns platter, signature steamed pork soup bun, vegetable & pork wanton soup, shanghai noodle with por…
Reviews from Google
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