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Donkey Colt Mala 驴驹儿麻辣

2.7(10)on Googlechinesebukit batok

Singapore, Hillview Link, 91号, Central Manpower Base, #02-K17 邮政编码: 669723

Donkey Colt Mala serves Chinese cuisine in Bukit Batok, located at Hillview Link in Central Manpower Base. The restaurant has received 10 reviews on Google with a 2.7 rating.

Takeout

Opening Hours

Today (Monday)9:30 AM – 9:30 PM

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STAMPEDE Score

Moderate confidence
C+Worth a visit

Score: 60 / 100

Food quality65
Value for money50

Based on 3 data points · Updated 1 month ago

Editor’s Note

Last updated 3 Aug 2026

Our take: Donkey Colt Mala offers a dry xiang guo style mala that generally receives positive marks for its flavour and ingredient selection.

We note the wide array of fresh ingredients available, which is a good sign for customisation.

The sauce is described as fragrant and well-balanced, providing a satisfying kick without being overly spicy, which suggests a good entry point for various spice tolerances.

However, there are conflicting reports on pricing and preparation.

While some find it value for money, others report a high cost, with one instance of a $32 bill for a single serving, and concerns about the weighing method.

The texture of ingredients is mostly praised for being cooked well, though some find luncheon meat too soft.

We also note a specific complaint about the mala being 'soggy and sticky' and lacking peanuts, which is a significant departure from the positive reviews.

The service, however, consistently receives praise for being polite and prompt.

We think this is a reliable option if you're in the Bukit Batok area and craving mala, especially if you appreciate a good selection of fresh ingredients and balanced flavour.

Be mindful of the weighing scale for pricing.

Signature

Mala Hotpot (dry xiang guo style)

Price

$$ ($10-32/person)

Score: 60 · 3 sources

What customers say

Donkey Colt Mala receives mixed feedback, with some customers praising its solid, above-average mala hotpot with a good selection of fresh ingredients and balanced flavour, and friendly service.

However, others find the mala soggy, sticky, and lacking in flavour, with concerns over the pricing method where all ingredients are charged at the same rate, leading to perceived high costs.

Mala flavour and textureIngredient selection and freshnessPricing and value for moneyCustomer service
50% positive0% neutral50% negative

Google Reviews

★★★★Abraham· 8 months ago

Pretty value for money - this was ~$10. You also get an additional discount when you present your 11b! It’s good that they finally display their foods on the outside and serve the mala items! Store ow…

★★★★Wiz Yeo· 9 months ago

Tried the Mala Hotpot (dry xiang guo style) from Donkey Colt at Timbre+ Hillview, and it's a very solid, above-average option. The stall front has a wide and appealing selection of fresh ingredients,…

★★★★★Dr Chris FNB· 8 months ago

Was bad… soggy and sticky, weird tasting mala, not xiang. (No peanuts!) And it was expensive $32 there… was totally caught when you are charged by placing the whole container on the weighing scale. Th…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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