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Firestone Bakery @ Upper Paya Lebar

4.6(274)on Google$bakerytoa payoh

161 Upper Paya Lebar Rd, Singapore 534856

TakeoutDeliveryWheelchair accessible

Opening Hours

Today (Monday)10:00 AM – 8:00 PM

STAMPEDE Score

Moderate confidence
A+Must try

Score: 90 / 100

Atmosphere75
Consistency90
Food quality95
Value for money80

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Firestone Bakery at Upper Paya Lebar consistently receives high praise for its sourdough, with many reviewers calling it the best in Singapore.

The Tomato Garlic Sourdough is a standout, noted for its soft, fragrant interior despite being freshly baked.

We see consistent feedback on the perfect balance of crust and a soft, airy crumb, which suggests a well-mastered fermentation process.

While the bread is described as 'delicious' and 'worth it,' some customers note the price point is 'on the steeper side.' There's also a recurring operational concern regarding staff handling both bread and cash with the same gloves, which is a hygiene issue that could be addressed.

Despite this, the overall sentiment is overwhelmingly positive, with customers appreciating the variety and quality of sourdough available.

We'd recommend Firestone Bakery for sourdough enthusiasts willing to pay a premium for quality, but suggest they consider ordering ahead or arriving early for popular items like the Rustic, which tends to sell out quickly.

Signature

Tomato Garlic Sourdough

Price

Inexpensive

Score: 90 · 5 sources

What customers say

Firestone Bakery at Upper Paya Lebar is highly praised for its sourdough, with many customers considering it the best in Singapore due to its perfect texture, flavor, and crust.

Specific favorites include the tomato garlic and garlic and olive sourdoughs, noted for being soft, fragrant, and lighter than typical sourdoughs.

While prices are considered steep, customers feel the quality justifies the cost.

A minor concern was raised regarding staff handling both bread and cash with the same gloves.

exceptional sourdough qualitysoft and fragrant texturevalue despite higher price pointstaff hygiene practices
90% positive5% neutral5% negative

Google Reviews

★★★★★JW· 4 months ago

One of the best sourdough in Singapore! Absolutely love the tomato garlic sourdough. It’s super soft and fragrant! Do note it’s very soft so they do not provide cutting of it is freshly out from Oven.…

★★★★★Su· 9 months ago

The best sourdough in Singapore, hands down! I’ve tried so many sourdough breads across Singapore but nothing beats Firestone. Their sourdough has the perfect texture, flavour and crust and it’s consi…

★★★★★Hertz· 10 months ago

I recently had the pleasure of trying the sourdough from Firestone Bakery at Upper Paya Lebar, and it truly exceeded my expectations! From the first slice, it was clear this sourdough is a winner. Th…

★★★★★Josh Koh· 7 months ago

The bread is really delicious and there is quite a variety of sourdough available. Price is definitely on the steeper side but i think it is worth it as the quality is there. One key suggestion to the…

★★★★★Wendy Ngeh· 4 months ago

First try on your sourdough with Garlic and olive flavour. It taste good and texture inside was soft. Most places sourdough were heavy and dense. This one was lighter. After eating , i still get the…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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