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Food Village Canberra 115
115 Canberra Walk, #01, Singapore 750115
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: Food Village Canberra 115 offers a diverse hawker experience, with a strong emphasis on zi char and fresh seafood.
Reviewers consistently praise the Bak Kut Teh and the freshness of the seafood, including crabs and fish head dishes.
The zi char offerings, such as the 'sinfully delectable' fish head curry and 'superbly crispy' prawn paste chicken, are noted for their quality and value, with some dishes like Bee Hoon soup and Hor Fun priced under $5.
Service is generally described as prompt and friendly, even during busy periods.
However, some experiences have been marred by operational issues, such as crabs being served too early, leading to them getting cold, and the presence of flying insects, which can detract from the dining experience.
The satay stall is also highlighted as a popular option, though chicken satay can sell out quickly in the evenings.
We think it's a solid choice for a casual, value-for-money meal, especially if you're in the Sembawang area and looking for reliable zi char or fresh seafood.
Best for a no-frills family dinner, but be prepared to fend off occasional insects.
Signature
Bak Kut Teh
Best time
Weekday evenings
Price
$$ ($5-18/dish)
Score: 75 · 5 sources
What customers say
Food Village Canberra 115 is praised for its fresh seafood, particularly the crabs and fish head curry, and the overall quality of its zi char dishes like crispy prawn paste chicken and tender marmite pork chops.
Customers frequently highlight the prompt and friendly service.
While the food is generally well-received, some experiences are marred by issues such as dishes being served out of preferred sequence (e.g., crabs arriving too early) and the presence of flying insects, which detracts from the dining atmosphere.
Google Reviews
I always come here to eat with my whole family, and every visit is enjoyable. Their bak kut teh is my favorite, but I also love the other dishes. The seafood is always fresh and delicious. I have been…
The zi char store is quite value for money given that there are still items on the menu for less than 5$ (like Bee Hoon soup and Hor Fun) and those taste OK. Probably will be back if in the area.
Great tasting tze char (zi char)! Old school fish head curry with generous amounts of coconut milk was sinfully delectable, prawn paste chicken superbly crispy, marmite pork chops tender to the bite,…
Located at the heartland of Canberra just opposite Brownstone and Parc Canberra. Parking is readily accessible in the MSCP. Had dinner here on a weekend night and was not too crowded. We chose teoche…
Ordered the Yam Ring (S$18) for takeout, requesting it without meat. The Yam Ring and fried vermicelli were crispy and tasty. However, the fried mixed vegetables tasted similar to regular garlic mixed…
Reviews from Google
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