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Foong Kee Traditional Charcoal Roaster

★ 4.3(501)on Google$queenstown

31 Commonwealth Cres, #02-90 Market and Food Centre, Singapore 149644

Foong Kee Traditional Charcoal Roaster in Queenstown serves Chinese charcoal-roasted dishes at budget-friendly prices from its stall in Market and Food Centre. With a 4.3 rating across nearly 500 reviews, it draws regular customers for its traditional preparation methods.

Dine-inTakeout

Opening Hours

Today (Thursday)11:00 AM – 2:00 PM

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STAMPEDE Score

Moderate confidence
AExcellent

Score: 85 / 100

Queue wait70
Consistency80
Food quality90
Value for money85

Based on 4 data points · Updated 2 months ago

Editor’s Note

Last updated 3 Aug 2026

Our take on Foong Kee Traditional Charcoal Roaster is that it's a consistently well-regarded hawker stall, evidenced by its 4.3-star rating from over 500 reviews.

Customers frequently highlight the quality of their charcoal-roasted meats, particularly the char siew and roasted pork.

We note the recurring praise for the char siew's caramelisation and fat-to-lean ratio, as well as the roasted pork's crispy skin and tender meat.

The roast duck also receives positive mentions, holding its own against other popular stalls.

The consensus points to traditional preparation methods delivering delicious results at budget-friendly prices.

We'd recommend arriving before its 11am opening to avoid the inevitable lunchtime queue.

A mixed platter seems to be the best way to sample their offerings.

Verdict: A reliable choice for well-executed traditional roasted meats, best visited early to beat the crowd.

Signature

char siew and roasted pork rice

Best time

before opening at 11am

Wait time

expect a queue at lunch

Price

Below $10/person

Score: 85 · 4 sources

What customers say

Foong Kee Traditional Charcoal Roaster is highly praised for its delicious and budget-friendly charcoal-roasted meats, particularly the tender and crispy roasted pork, and the caramelised char siew served in generous portions.

Customers frequently note the long queues, especially at lunchtime, indicating its popularity.

While the roasted duck is also well-regarded, some regulars miss the discontinued dumpling soup.

tender and crispy roasted porkcaramelised char siewlong queuesbudget-friendly pricesmissing dumpling soup
95% positive0% neutral5% negative

Google Reviews

★★★★★Tengcc Ng· 2 months ago

Lovely roast duck rice that goes well with the caramelised charsiew. Ho Sek!!!! Foong Kee Traditional Charcoal Roaster 31 Commonwealth Cres, #02-90 Market and Food Centre, Singapore 149644 Located in…

★★★★★Genie Shim· 4 months ago

Usually I don’t write comments with my empty plate reviews but this was spectacular! I got the char siew and roasted pork rice. Meat was so tender, skin of the roasted pork was so crispy while still…

★★★★★Freddy Kua· 10 months ago

This stall serves delicous roasted meat at hawker price. No wonder there was a queue at lunch time. Love their caramelised char siew, served in generous chunks, with just rhe right amount of fat. The…

★★★★★SG Food Legends· 6 months ago

Queued before is opened and taste is as good as ever! Too bad no dumpling soup anymore. Love this place.

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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