Claim this listing to add loyalty, POS, and marketing tools.
Fried Kway Teow Prawn Mee Oyster Carrot Cake (Adam Road)
2 Adam Rd, Singapore 289876
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 85 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: This Adam Road hawker stall, despite its generic name, consistently delivers on quality, particularly with its Fried Oyster.
We see multiple mentions of generous portions and fresh, large oysters, even in the $6 small size.
The dish is praised for its non-greasy texture and balanced egg-flour mixture.
The Hokkien Mee, both wet and dry versions, also receives positive feedback for its wok hei and springy noodles, though some note the absence of sotong despite menu images.
The white carrot cake is another standout, lauded for its unique crispy-yet-moist texture and balanced seasoning.
We think this stall is a strong contender for a satisfying hawker meal, especially if you're in the mood for well-executed fried oyster or carrot cake.
It's a reliable option that often gets overlooked due to its lack of a distinct name, but the food speaks for itself.
We'd recommend it for a solid, unpretentious hawker experience.
Signature
Fried Oyster
Score: 85 · 5 sources
What customers say
Customers consistently praise the Fried Oyster for its freshness, generous portions, and balanced texture, often highlighting it as a standout dish.
The Hokkien Mee, particularly the dry version, receives positive remarks for its flavor and wok hei, though some note the absence of sotong despite menu images.
The White Carrot Cake is also highly rated for its unique crispy-soft texture and balanced seasoning, leading many to consider it an underrated gem at Adam Road.
Google Reviews
Decent Hokkien mee served by friendly aunty and uncle. Enough wokhey taste and evenly coated noodles. Noodles were also fresh and springy. I ordered the small portion and it came with three sweet albe…
Fried Oyster ($8) This is highly recommended for its good amount of fresh oysters, which are perfectly complemented by a well-balanced mixture of egg, flour, and starch. The dish stands out for its l…
Sort of a second choice given that the famous stores weren’t open, but it turned out to be really good! The dry Hokkien mee was flavourful, pretty rare to find a dry version, but I do love both varia…
This store is underrated because it don’t have a proper stall name. First time patronise this stall. Can’t believe white carrot cake can be fried till one side is crispy while the other side is soft a…
The fried oyster very big, very fresh. And generous serving. I order a $6 small one, got 7 oyster. The egg was alot too. Chili also very nice, savoury, sour and sweet tinngy.
Reviews from Google
More content coming as we discover reviews and videos about this restaurant across the web.
✨ Verified businesses get weekly AI-refreshed content, editorial reviews, and the full marketing suite. Claim this business to unlock.