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Gim Seng Seafood Restaurant

★ 3.8(35)on Googlecoffeebukit batok

207 Bukit Batok Street 21, Singapore 650207

Gim Seng Seafood Restaurant in Bukit Batok serves Chinese seafood dishes at 207 Bukit Batok Street 21. The restaurant has a 3.7 rating based on 36 reviews.

Dine-inTakeout

8205 7585

Opening Hours

Today (Monday)12:00 – 10:00 PM

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STAMPEDE Score

Moderate confidence

AExcellent

Score: 85 / 100

Queue wait80

Food quality90

Value for money85

Based on 4 data points · Updated 1 month ago

Editor’s Note

Last updated 3 Aug 2026

Our take: Gim Seng Seafood Restaurant offers a solid neighbourhood zi char experience in Bukit Batok, with a focus on Cantonese-style seafood.

Reviewers consistently praise the quality of the cooking, highlighting dishes like the sambal fried rice for its strong flavour and the stir-fried fish with spring onion and ginger for its tasty sauce and generous fish slices.

The salted egg squids are noted for their ideal texture – crunchy exterior and moist interior.

For those who enjoy a kick, the Spanish Pork Ribs are frequently recommended for their spicy flavour and tender texture, alongside the Assam Fish Head.

We think it's a reliable spot for a casual meal, especially given the generally positive feedback on pricing.

Best for a relaxed dinner, as the area isn't overly busy, which means quicker service.

A reliable everyday option, not a destination meal.

Signature

Spanish Pork Ribs, Assam Fish Head

Best time

Dinner (outside peak hours)

Wait time

Dishes come faster when not busy

Score: 85 · 4 sources

What customers say

Gim Seng Seafood Restaurant is generally well-regarded as a good neighbourhood zi char spot in Bukit Batok, offering well-priced dishes.

Patrons frequently praise specific items like the sambal fried rice, stir-fried fish with spring onion and ginger, and salted egg squids.

The Spanish Pork Ribs and Assam Fish Head are also highly recommended for their taste and texture, with some customers calling them the 'best ever'.

The restaurant benefits from being less busy during dinner, leading to faster service.

quality of fried rice (sambal/separated grains)well-prepared seafood (stir-fried fish, salted egg squid, Assam Fish Head)tender Spanish Pork Ribsfair pricingfaster service during off-peak hours

100% positive0% neutral0% negative

Google Reviews

★★★★★Riki Koe· 2 years ago

A decent zi char stall in Bukit Batok 😉. Tried the sambal fried rice & stir fry fish with spring onion & ginger. Fried rice was good & strong taste of sambal. I like the fish, plenty of fish slice wi…

★★★★★pianized· 3 years ago

Good neighbourhood tze char in Bukit Batok area. Food menu is mainly cantonese and the chef is most definitely Malaysian. Fried rice was done well with every single grain separated. Stir fry vegetable…

★★★★★lim jing hao· a year ago

Above average zichar in my opinion, pretty good and well priced dishes all around! The area was not too busy for dinner time, so dishes come faster!

★★★★★Xavier Toh· 3 years ago

Food Is 100% best I have ever eaten , would definitely recommend the Spanish Pork Ribs (西班牙排骨） if you love a good spice taste and soft texture and the Assam Fish Head IS THE BEST. Would recommend 100%

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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