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Gim Seng Seafood Restaurant
207 Bukit Batok Street 21, Singapore 650207
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 65 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 30 May 2026
Our take: Gim Seng Seafood Restaurant appears to be a reliable neighbourhood tze char spot in Bukit Batok, with a Cantonese-leaning menu.
We see consistent praise for their fried rice dishes, with specific mentions of the grains being well-separated and the sambal fried rice having a strong flavour.
The stir-fried vegetables are noted for their good crunch, and the salted egg squids are described as crunchy yet moist.
While some find the pricing fair and dishes well-priced, others feel the portion of protein can be small for the cost, making it less of an everyday value option.
There's a concerning report of plastic residue in a fish steamboat, which is a significant red flag for food safety.
However, this seems to be an isolated incident among generally positive feedback.
We'd recommend Gim Seng for a decent, above-average tze char meal, especially during dinner when it's less busy and dishes arrive faster.
Be mindful of potential inconsistencies in portioning for the price.
Signature
salted egg squids
Best time
dinner (less busy)
Score: 65 · 5 sources
What customers say
Gim Seng Seafood Restaurant in Bukit Batok is generally considered an above-average neighborhood tze char spot, with customers praising dishes like the well-executed fried rice (especially the sambal version) and crunchy salted egg squids.
While some find the prices fair and service good, others note small protein portions for the price and a noisy ordering system.
A significant concern was raised about plastic residue found in a fish steamboat.
Google Reviews
Bad experience. Ordered the fish steamboat but found out half way through that there are what seems to be plastic residue mixed in. We left the food untouched after we found out.
Good neighbourhood tze char in Bukit Batok area. Food menu is mainly cantonese and the chef is most definitely Malaysian. Fried rice was done well with every single grain separated. Stir fry vegetable…
A decent zi char stall in Bukit Batok 😉. Tried the sambal fried rice & stir fry fish with spring onion & ginger. Fried rice was good & strong taste of sambal. I like the fish, plenty of fish slice wi…
It’s ok. Fluffy, well cooked, whole grain rice. Tasty sauce though can be less salty. Just that portion of protein a little small for price of $6. Only one stalk of spring onion and a little bit of th…
Above average zichar in my opinion, pretty good and well priced dishes all around! The area was not too busy for dinner time, so dishes come faster!
Reviews from Google
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