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Gim Tim Restaurant
157 Ang Mo Kio Ave 4, #01-546, Singapore 560157
Gim Tim Restaurant serves Chinese cuisine in Ang Mo Kio at 157 Ang Mo Kio Ave 4. The upscale establishment draws consistent interest from diners, with a Google rating of 3.9 across 658 reviews.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
Our take: Gim Tim Restaurant offers a nostalgic, multi-generational dining experience, often described as a classic Singaporean Chinese institution.
While some dishes, like the Abalone Lo Hei and Roast Suckling Pig, have received mixed reviews for consistency and seasoning, the kitchen appears to excel with its seafood and vegetable preparations.
The Soya Sauce Fish is frequently praised for its freshness and masterful dressing, and the Asparagus with Assorted Mushrooms is noted for its crispness and earthy flavour.
Other standout dishes include the Salt Kampong Chicken, Steamed Grouper, and the crispy Yam Ring.
The Beijing Kao Ya (Peking Duck) and Orh Nee (yam paste) are also highly recommended by patrons.
We think this is a suitable spot for family gatherings, particularly during dinner, though it can get crowded.
The service is generally described as friendly and prompt, with supervisors offering good recommendations.
A reliable choice for traditional Chinese cuisine, especially if you appreciate well-executed seafood and vegetable dishes.
Best for groups of 4-6; plan for potential crowds during peak dinner hours.
Signature
Soya Sauce Fish, Roast Suckling Pig, Beijing Kao Ya (Peking Duck), Orh Nee
Best time
dinner time (for family gatherings)
Wait time
gets crowded during dinner time
Price
PRICE_LEVEL_EXPENSIVE
Score: 75 · 5 sources
What customers say
Gim Tim Restaurant is praised for its nostalgic ambiance, making it a popular spot for family gatherings.
While some dishes like the Abalone Lo Hei and Roast Suckling Pig can be inconsistent in execution, the Soya Sauce Fish, Steamed Garoupa, Asparagus with Assorted Mushrooms, and Crispy Chicken consistently receive high marks for freshness and flavor.
Customers also frequently highlight the delicious Yam Ring, Fried Tapioca Starch, and Orh Nee, alongside generally prompt and polite service.
Google Reviews
Stepping into Gim Tim, one is immediately enveloped by the nostalgic gravitas of a classic Singaporean Chinese institution. There is an unmistakable air of heritage here—the kind of place where multi-…
Gim Tim Restaurant/锦珍酒楼 - Established in 1975, this old school Chinese restaurant is now run by the third generation of the founding family & is well known for its nostalgic Hokkien & Cantonese cuisin…
Had a really enjoyable family meal at Gim Tim Restaurant recently for their Parents’ Day Set Menu, and it turned out to be a great spot for a meaningful gathering with the parents. Gim Tim is a famil…
Came to try their newly launched weekday multi-course lunch set at just $58++ . We started strong with a trio of fresh golden prawn, silky scallop with egg white & black truffle, and a tangy Thai-sty…
The zi char food here is amazing, especially the Beijing kao ya (北京烤鸭). It gets crowded during dinner time, but it’s great for family gatherings. Service is awesome too. Enjoyed every dish, and the or…
Reviews from Google
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