Gusta Sourdough Pizza Co.

stands out for its well-executed sourdough base, which consistently receives praise for being soft, light, tangy, and crisp.

This foundation elevates their creative flavour combinations, making the pizzas enjoyable even when cooled.

We note that the Potato Cheese Pizza is a recurring favourite, lauded for its unique and comforting profile.

The Mala Pizza also garners attention for its distinct flavour, appealing to those seeking something beyond traditional options.

While the pizzas are generally well-received, some feedback points to minor inconsistencies, such as a desire for more seasoning in the Sour Cream Bacon pizza or a slightly watery tomato sauce on the Italian Sausage.

Service is frequently highlighted as friendly and welcoming, contributing positively to the dining experience.

We think it's a solid choice for those who appreciate a good sourdough crust and innovative toppings, though be prepared for potential waits during peak times.

The $20+ price point for pasta with frozen shrimp also suggests focusing on their core pizza offerings for best value.