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Hakka Yu @ Jewel Changi Airport

4.7(1,032)on Googlechangi

78 Airport Blvd., #03-220/221/222 Jewel Airport Changi, Singapore 819666

Dine-inTakeoutDeliveryWheelchair accessible

Opening Hours

Today (Monday)11:30 AM – 10:00 PM

STAMPEDE Score

Moderate confidence
AExcellent

Score: 85 / 100

Atmosphere70
Queue wait70
Consistency80
Food quality90

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Hakka Yu at Jewel Changi Airport consistently receives praise for its authentic Hakka cuisine, with many highlighting the Salt-Baked Chicken for its tender meat and firm skin.

The Hakka Stuffed Tofu also stands out, described as silky smooth and melt-in-the-mouth, though one diner noted a preference for a lighter version without pork.

Other popular dishes include the claypot vermicelli with crispy prawns and the steamed pork ribs with pumpkin.

We note that while the food generally arrives promptly, some diners have experienced delays with drinks.

The restaurant can get busy, with reported wait times of around 30 minutes during peak periods, and the dining area has been described as warm and stuffy by some.

Despite these minor points, service is generally efficient once seated.

We'd recommend Hakka Yu for a comforting and traditional Hakka meal, especially if you're already at Jewel and prepared for a potential wait.

Signature

Salt-Baked Chicken

Wait time

30 minutes (peak hours)

Score: 85 · 5 sources

What customers say

Hakka Yu at Jewel Changi Airport is highly praised for its authentic Hakka cuisine, with dishes like the Salt-Baked Chicken and Hakka Stuffed Tofu consistently receiving acclaim for their tender textures and traditional flavors.

While food quality and staff like Kelly are frequently commended, some customers note minor service inconsistencies such as slow drink delivery or the need to request tea refills.

The restaurant often experiences long queues, indicating its popularity despite the no-reservation policy.

Authentic Hakka flavorsTender Salt-Baked ChickenSilky Hakka Stuffed TofuLong queues / no reservationsService variability (drinks/tea refills)
90% positive5% neutral5% negative

Google Reviews

★★★★Jacob TAN· 3 months ago

Food here is pretty good however the place is quite warm and stuffy. The special chicken is very nice. The skin is firm enough and yet the meat is tender. The tofu is silky smooth and melt in the mout…

★★★★★Louis· 3 months ago

Had the salt-baked chicken, steamed pork ribs with pumpkin, hakka stuffed tofu, Cantonese stir-fried choy sum. Each came promptly and were filled with authentic flavour. Special commendation on the st…

★★★★★Steven Lee· 4 months ago

Overall (Hakka Cuisine) A comforting and authentic Hakka meal — hearty, homely, and full of traditional flavors. Hakka Claypot Chicken - The Hakka claypot chicken is rich and fragrant, with tender me…

★★★★★Sherri Lee· 2 months ago

Our 2nd visit to Hakka Yu in a week, this time we visited the outlet at Jewel. Amazing food. Excellent service. Meticulous table presentation. Special mentions to Kelly who is knowledgeable about the…

★★★★★Shirley “MuseFaery” NKL· 3 months ago

Our varsity mates suggested another foodie adventure at HAKKA YU 客语 in JEWEL Changi Airport to experience traditional Hakka comfort cuisine like Salt-Baked Chicken, Hakka Stuffed Tofu and Hakka Pork…

Reviews from Google

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