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好釆盈香手工面粉粿 Hao Bian Ying Xiang Handmade Mee Hoon Kway

★ 4.5(28)on Googlejurong west

546 Jurong West Street 42, Singapore 640546

Dine-inTakeout

Opening Hours

Today (Monday)7:00 AM – 3:30 PM

STAMPEDE Score

Moderate confidence

BSolid

Score: 75 / 100

Atmosphere50

Queue wait75

Food quality70

Value for money85

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take: Hao Bian Ying Xiang offers a nostalgic take on handmade Mee Hoon Kway, with many reviewers praising its traditional flavour.

The noodles are generally described as chewy and springy, though some recent feedback points to them occasionally being overcooked and soggy.

The soup base is consistently highlighted as aromatic and flavourful, yet light enough not to cause thirst.

Portions are considered decent, with options to add minced pork for a more substantial meal, bringing a bowl to around $4.50.

The dry version might not be as filling for some.

While service is noted as fast during off-peak hours, one reviewer raised hygiene concerns regarding the handling of ingredients.

We'd recommend visiting after the lunch rush, perhaps after 1:30pm on weekends, to potentially avoid crowds and experience quicker service.

It's a reliable spot for an affordable, comforting bowl of Mee Hoon Kway, especially if you appreciate a thicker, chewier noodle.

Best for a casual, budget-friendly meal.

Signature

Mee Hoon Kway (soup/dry)

Best time

After 1:30pm on weekends

Price

$ ($3.50-5/person)

Score: 75 · 5 sources

What customers say

Hao Bian Ying Xiang Handmade Mee Hoon Kway generally receives positive feedback for its affordable, satisfying, and flavourful ban mian and mee hoon kway, with many customers appreciating the handmade, chewy noodles and aromatic broth.

However, some customers have experienced issues with soggy, overcooked noodles and bland soup.

A significant concern raised is the lack of hygiene practices by staff, specifically handling ingredients with bare hands.

Handmade, chewy noodlesFlavourful brothAffordable and good valueInconsistent noodle texture (soggy/overcooked)Hygiene concerns

60% positive20% neutral20% negative

Google Reviews

★★★★★Sheryl Zeng· 7 months ago

This hawker and this stall reminds me of childhood. Like time has paused and stood still here. Thought his noodles can be cooked shorter as they were slightly soggy. But the broth was very aromatic.…

★★★★★Ben Tan· a year ago

Read past reviews and decided to give a try. Overcooked noodles ended up soggy. Soup is bland, not flavourful enough Staff(uncle) uses bare hand to grab vegetables to put into saucepan. He could hav…

★★★★★Rach· 3 years ago

Dropped by for a bowl of piping hot and generous serving of ban mian soup, after reading a few rave reviews here. Added minced pork for more meat and it was such a filling and satisfying meal👍🏻. I l…

★★★★★We the Flyers· 3 years ago

ABIT hard to find this place, but worth it. Yummy bowl of Mee Hoon Kway! Hand made (like the messy square pieces haha) Got a bit of budget to add prawn and cuttlefish was a good choice! Think I was lu…

★★★★★Cherise· 2 years ago

Came here to try my childhood food! Located pretty near, we came here at around 1-2pm on a weekend and there wasn’t a lot of people! Ordered the soup and dry Mee Hoon kueh and I’m surprised at how f…

Reviews from Google

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