Claim this listing to add loyalty, referral program, and marketing tools.
Trusted by 21 outlets across Singapore
16,000+ members · 4,500+ coupons redeemed · 1,400+ referrals generated
Hock Kee Prawn Noodles
280 Bishan Street 24, Singapore 570279
Hock Kee Prawn Noodles is a cafe in Bishan serving noodle dishes centered around prawns. Located at 280 Bishan Street 24, the spot draws regular visitors who appreciate its prawn noodle offerings.
Opening Hours
Want a loyalty program here?
Sign up to be notified when Hock Kee Prawn Noodles launches their rewards program.
STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
Our take: Hock Kee Prawn Noodles offers a dual specialty: their Hokkien Mee and various prawn noodle soups.
We think the Hokkien Mee is the stronger contender, particularly the 'wet' version which many reviewers highlight.
The $8 large portion is noted for its generous size, including plump prawns and pork belly.
The broth is described as gloopy, rich in crustacean flavours, and absorbing well into the noodles, with some wok hei on the prawns.
While some find the soup base for the prawn noodles to be less 'prawny' or a bit salty on its own, it contributes to the overall creaminess of the Hokkien Mee.
The dry prawn noodles are considered 'pretty okay,' though the regular $5.50 portion might be small for some.
We'd recommend focusing on the Hokkien Mee for a satisfying meal, especially if you appreciate a rich, slightly sticky texture with a good kick from the belacan chilli.
It's a solid option if you're in the area, but perhaps not a destination meal if you're seeking a mind-blowing experience.
Signature
Hokkien Prawn Noodles (wet version)
Wait time
10 minutes for Hokkien Mee during dinner
Price
$$ ($5.50 - $8/person)
Score: 75 · 5 sources
What customers say
Hock Kee Prawn Noodles receives generally positive feedback, particularly for its Fried Hokkien Mee, which is praised for its generous portions, rich crustacean flavor, and solid wok hei, though some find the 'wet' version's portion size small for the price.
The large, fresh prawns are a consistent highlight across all dishes.
While the prawn noodle soup is described as flavorful by some, others find the broth not prawny enough and potentially too salty on its own, suggesting an MSG presence.
The belacan chili is noted for its punch, and the crispy pork lard is a popular addition.
Google Reviews
Loved the rich, flavourful prawn-pork broth and the variety of combos to choose from. The perfectly wok-fried Hokkien prawn noodles topped with crispy pork lard were especially delicious! Great food a…
ordered the standard HKM for $6. very salty but flavor is good. enough wokhei and didn’t stinge on the ingredients. got crisply lard , sotong and pork belly. a little less salt would be nice 7/10.…
First time at Hock Kee Prawn Noodles. I saw a I social media post on their prawn noodles and was intrigued by the colour of their soup! So bought a basic prawn noodles bee hoon soup and was not impres…
Tried this $6 plate and I must say, definitely a lot bigger and more satisfying portion than many. The flavors are plentiful, with their rich prawn mee stock and all the essential ingredients, chives…
The Hokkien Prawn mee was good 👍🏻 Wet version which I like. Generous and fresh ingredients. The fried kway teow was alright. Lots of cockles which shrank after we bury them in the hot noodles. No…
Reviews from Google
More content coming as we discover reviews and videos about this restaurant across the web.
✨ Verified businesses get weekly AI-refreshed content, editorial reviews, and the full marketing suite. Claim this business to unlock.