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胡须佬建造咖喱面 Hu Xu Lao JianZao Curry Noodle

3.2(69)on Googlejurong west

503 Jurong West Ave 1, #01-855 Block 503, Singapore 640503

Hu Xu Lao JianZao Curry Noodle serves curry noodles in Jurong West, located at Block 503 Jurong West Avenue 1. The shop draws regular customers for its noodle offerings, with reviewers sharing their experiences across numerous visits.

Takeout

Opening Hours

Today (Thursday)8:30 AM – 8:00 PM

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STAMPEDE Score

Moderate confidence
C+Worth a visit

Score: 65 / 100

Queue wait60
Consistency50
Food quality70
Value for money65

Based on 5 data points · Updated 1 month ago

Editor’s Note

Last updated 21 Jul 2026

Our take: Hu Xu Lao JianZao Curry Noodle aims to bring a family tradition to Singapore, focusing on Ipoh-style curry noodles.

The Signature Curry Noodle, priced at $6.80, is frequently highlighted for its fragrant and flavourful broth, which some describe as light but well-balanced, especially with a touch of lime.

Ingredients like char siew, roasted pork, fish maw, and cockles are noted for their generosity and quality.

An additional $0.20 for Ipoh-imported kway teow is often recommended for its silky texture.

However, there's a noticeable divide in opinion regarding the curry's depth.

While some praise its authentic Ipoh taste and well-executed components, others find the broth lacking in richness, describing it as 'loose' or 'water blended with curry powder.' The $8.80 option with cockles has also received mixed reviews, with some finding its gravy lighter in taste compared to the signature.

We think this spot is best for those who appreciate a lighter, more balanced curry profile rather than a heavy, lemak one.

If you're in the area and curious about a less conventional Ipoh curry mee, it's worth a try, but manage expectations regarding the curry's intensity.

Signature

Signature Curry Noodle

Price

$$ ($6.80 - $8.80/person)

Score: 65 · 5 sources

What customers say

Customers generally praise Hu Xu Lao JianZao Curry Noodle for its authentic Ipoh-style curry, generous and high-quality ingredients like char siew and roasted pork, and the silky smooth Ipoh-imported kway teow.

While some find the Signature Curry Noodle flavorful and worth the price, a segment of customers express disappointment with the broth, describing it as watery, lacking aromatic punch, or not meeting expectations for Ipoh curry noodles, especially with the $8.80 cockles option.

The addition of lime juice is noted as a nice touch by some.

authentic Ipoh curry flavorgenerous and quality ingredientsbroth consistency and flavor inconsistencyvalue for money
60% positive20% neutral20% negative

Google Reviews

★★★★★Ken Tay· 8 months ago

​7.5/10 | Can Eat but... ​The Signature Curry Noodle (S$6.80) is a must-try. While it’s slightly pricier than typical options, the dish's excellent curry and generous, high-quality ingredients complet…

★★★★Mr Yang· 3 months ago

I previously had it with char siew & roast pork at their other outlet but didn't left much of an impression. Definitely prefer it with the Sakura Chicken here, I also much enjoy the curry broth here t…

★★★★★Khoo CY· 4 months ago

My personal take is that the curry mee is decent, though it lacks a real wow factor. The curry gravy isn’t the thicker style, but it’s still flavourful. The price feels slightly on the higher side—mak…

★★★★★Sheringham Zhou· 7 months ago

I tried the signature curry noodles for lunch and found the quality to be above average. One thing to note is that the stall should provide extra chili onsite for customers to add, if they want.

★★★★★Sherry L· 5 months ago

Found this place from TikTok & it did not disappoint!! Love that the owner genuinely wants to bring in his family tradition meal to SG. The $6.80 curry noodles were super fragrant and flavourful, wit…

Reviews from Google

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