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胡须佬建造咖喱面 Hu Xu Lao JianZao Curry Noodle

3.2(63)on Googlejurong west

503 Jurong West Ave 1, #01-855 Block 503, Singapore 640503

Takeout

Opening Hours

Today (Monday)8:30 AM – 8:00 PM

STAMPEDE Score

Moderate confidence
C+Worth a visit

Score: 65 / 100

Queue wait60
Consistency50
Food quality70
Value for money65

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Hu Xu Lao JianZao Curry Noodle aims to bring a family tradition to Singapore, focusing on Ipoh-style curry noodles.

The Signature Curry Noodle, priced at $6.80, is frequently highlighted for its fragrant and flavourful broth, which some describe as light but well-balanced, especially with a touch of lime.

Ingredients like char siew, roasted pork, fish maw, and cockles are noted for their generosity and quality.

An additional $0.20 for Ipoh-imported kway teow is often recommended for its silky texture.

However, there's a noticeable divide in opinion regarding the curry's depth.

While some praise its authentic Ipoh taste and well-executed components, others find the broth lacking in richness, describing it as 'loose' or 'water blended with curry powder.' The $8.80 option with cockles has also received mixed reviews, with some finding its gravy lighter in taste compared to the signature.

We think this spot is best for those who appreciate a lighter, more balanced curry profile rather than a heavy, lemak one.

If you're in the area and curious about a less conventional Ipoh curry mee, it's worth a try, but manage expectations regarding the curry's intensity.

Signature

Signature Curry Noodle

Price

$$ ($6.80 - $8.80/person)

Score: 65 · 5 sources

What customers say

Customers generally praise Hu Xu Lao JianZao Curry Noodle for its authentic Ipoh-style curry, generous and high-quality ingredients like char siew and roasted pork, and the silky smooth Ipoh-imported kway teow.

While some find the Signature Curry Noodle flavorful and worth the price, a segment of customers express disappointment with the broth, describing it as watery, lacking aromatic punch, or not meeting expectations for Ipoh curry noodles, especially with the $8.80 cockles option.

The addition of lime juice is noted as a nice touch by some.

authentic Ipoh curry flavorgenerous and quality ingredientsbroth consistency and flavor inconsistencyvalue for money
60% positive20% neutral20% negative

Google Reviews

★★★★★Sherry L· 4 months ago

Found this place from TikTok & it did not disappoint!! Love that the owner genuinely wants to bring in his family tradition meal to SG. The $6.80 curry noodles were super fragrant and flavourful, wit…

★★★★★Ken Tay· 6 months ago

​7.5/10 | Can Eat but... ​The Signature Curry Noodle (S$6.80) is a must-try. While it’s slightly pricier than typical options, the dish's excellent curry and generous, high-quality ingredients complet…

★★★★Eric Lim· 5 months ago

Authentic Ipoh style Curry Mee. I saw a lot of people eating so I got curious to get their Signature Curry Mee. I was pleasantly surprised how good it was. The Curry was light, not overly lemak. A ver…

★★★★★Hua Kia Peng· 6 months ago

Nothing overly special about the curry noodle. ordered the $8.80 HuXuLao curry noodle and the broth didn't meet expectations. It didn't have the savory, aromatic punch. It's not terrible, but it's not…

★★★★Walden Ting· 6 months ago

I’m a big fan of curry noodle, especially Ipoh curry noodle! I just back from Hanoi and heard that my house opposite opened a new curry noodles, immediately I got my helper to buy for me. When I saw i…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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