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Ji Pin Xiang 吉品香

★ 3.7(245)on Googlechinesejurong east

350 Jurong East Ave 1, #01-1233, Singapore 600350

Dine-inTakeoutDelivery

6561 3929

Opening Hours

Today (Monday)11:00 AM – 11:00 PM

STAMPEDE Score

Moderate confidence

C+Worth a visit

Score: 65 / 100

Atmosphere75

Queue wait40

Consistency50

Food quality60

Value for money65

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Ji Pin Xiang offers a diverse menu of barbecue and stews, with a general consensus that the food is enjoyable, particularly the 辣子鸡 (Spicy Chicken) which is described as 'super addictive'.

We note that portions are decent, and the atmosphere is comfortable with good air conditioning.

However, some dishes have received mixed reviews; the skewers are reportedly 'unchewable parts' and the fried diced chicken is not recommended due to lack of meat.

There's also a mention of the Salted Egg Pumpkin being more dessert-like due to its sweetness.

Service is generally acceptable, though kitchen speed can be an issue during busy periods, leading to long waits.

We'd recommend visiting outside of peak hours, especially Sunday dinner, to avoid significant queues.

Best for groups looking for a varied Chinese meal, but be selective with your order.

Signature

辣子鸡 (Spicy Chicken)

Best time

Avoid Sunday dinner

Wait time

Queue during peak dining hours

Score: 65 · 5 sources

What customers say

Ji Pin Xiang 吉品香 generally receives positive feedback for its diverse menu, particularly dishes like 辣子鸡 (Spicy Chicken) and vegetables with wok hei, though some find dishes salty or oily.

While many praise the food quality and cozy atmosphere, common complaints include long waiting times during peak hours and occasional issues with food quality, such as tough meat or unchewable skewer parts.

Service is generally considered acceptable, with some staff noted for politeness.

Diverse menu & food quality (辣子鸡, wok hei vegetables)Long waiting times during peak hoursInconsistent food quality (salty, oily, tough meat, unchewable skewers)Cozy atmosphere & acceptable service

60% positive20% neutral20% negative

Google Reviews

★★★★★Gohht 13· 7 months ago

Food is nice, but a bit salty. Waiting time is very long for Sunday dinner. Boy is polite and help us check on our food. But guess kitchen is far too slow.

★★★★★Doraemon· a year ago

Today, our team gathered for a farewell lunch before our boss heads to the United States for a five-month course. We initially planned to try 串串香, but they were closed for vacation. Luckily, we found…

★★★★★YP Soo· 3 years ago

Came here a couple of times, the food doesn’t disappoint. Especially love their 辣子鸡, super addictive and pairs well with beer. All the other dishes were good too. Portions decent. To take note that y…

★★★★★foyc· 10 months ago

Poorly cooked food, terrible taste, bland and oily, meat was tough not fresh. mantou was hard like a rock. maybe chef wasnt in the mood. please improve if you want return customers

★★★★★AlexNicholas· a year ago

everything is seasoned well but the skewers mostly unchewable parts, rather eat at some other places. the Salted Egg Pumpkin is more like a dessert as it was sweet, the vegetable has the wokhey taste…

Reviews from Google

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