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Joo Siah Bak Koot Teh
349 Jurong East Ave 1, #01-1215, Singapore 600349
Joo Siah Bak Koot Teh serves Chinese cuisine in Jurong East, specializing in the traditional herbal pork rib soup that gives the restaurant its name. Located at 349 Jurong East Ave 1, this mid-range spot draws regular customers who appreciate its straightforward approach to the classic dish.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 78 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
Our take on Joo Siah Bak Koot Teh is that it offers a comforting, if milder, take on the classic peppery pork rib soup.
We note that the broth, while still flavourful and self-refillable up to two times, is less peppery than some might expect, which could be a pro for those who prefer a less intense spice profile.
The pork ribs are consistently described as tender, with some reviewers finding them fall-off-the-bone soft.
The preserved vegetables, priced at $1, are a standout side, praised for being mild and complementing the meal well.
We'd advise arriving before 11:00 AM if you're set on trying the Premium Loin Ribs Soup, as it tends to sell out.
Expect a wait time of around 20-30 minutes during busy periods.
While the regular pork rib soup at $7 is considered by some to be on the pricier side for the portion, the overall meal, including rice and preserved vegetables, can be wallet-friendly, with one reviewer noting a total of $9.90.
This is a reliable spot for a traditional Bak Kut Teh experience, particularly if you appreciate a less aggressive peppery kick.
Signature
Premium Loin Ribs Soup (龙骨茶)
Best time
Before 11:00 AM for premium ribs
Wait time
20-30 minutes during peak hours
Price
$$ ($10-15/person)
Score: 78 · 5 sources
What customers say
Joo Siah Bak Koot Teh is praised for its tender pork ribs, flavorful broth, and well-regarded preserved vegetables, with many appreciating the self-serve soup refills.
While some find the soup perfectly peppery and comforting, others note a milder taste than expected.
The premium loin ribs are a popular item, often selling out early, and the braised pork knuckles are also a recommended side.
Google Reviews
This neighborhood stall has been holding down the fort for 41 years, and one bite of their pork ribs explains exactly why they have multiple Michelin Bib Gourmands on the wall. Joo Siah Bak Koot Teh:…
Ordered pork rib for $7, rice 70¢ and preserve vege for $1. Wait time was around 20min. Pro Preserve vege. Serving size is large. Pretty mild but hits the spot. Goes super well with the rice. Pork r…
I got 4 big pieces of tender pork ribs in the small bak kut teh that I ordered. At $7.50 it's value for money and you can self service refill the soup from the small pots at the stall. The bean curd s…
Friendly service. The soup was very delicious. However, the meat were rather disappointing - liver was hard and dry while the intestine and kidney didn’t smell good.
Braved more than an hour long bus commute for a satisfying early BKT breakfast. Located in a laid back neighbourhood that's a 4 minute walk from the bus stop. It's along the same row as Richie's Curry…
Reviews from Google
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