Claim this listing to add loyalty, referral program, and marketing tools.
Trusted by 21 outlets across Singapore
16,000+ members · 4,500+ coupons redeemed · 1,400+ referrals generated
Kaya at The Standard
12 Orange Grove Rd, #02-00, Singapore 258353
Kaya at The Standard, located in Tanglin at 12 Orange Grove Rd, serves traditional kaya toast and coffee in a casual setting. Visitors consistently note the quality of its breakfast offerings and coffee, with the restaurant holding a 4.6 rating across 252 reviews.
Opening Hours
Want a loyalty program here?
Sign up to be notified when Kaya at The Standard launches their rewards program.
STAMPEDE Score
Moderate confidenceScore: 85 / 100
Based on 5 data points · Updated 1 month ago
Editor’s Note
Last updated 21 Jul 2026
Our take: Kaya at The Standard offers a unique dining experience, blending Japanese fusion with Singaporean influences.
Reviewers consistently praise the elegant and warm interior, making it a strong contender for a celebratory meal or a relaxed, indulgent lunch.
Dishes like the Porktaku (pork belly) are frequently highlighted for their melt-in-your-mouth texture, and the Kani Nabe (snow crab rice) also receives positive mentions, though some note slight inconsistencies in its standard.
While the food is generally well-received for its taste and exquisite presentation, we note that portion sizes for mains are often described as small, especially given the price point.
Service is a strong suit, with staff frequently commended for being friendly, attentive, and offering helpful recommendations.
The lighting, however, can be a point of contention, with some finding it 'weird' or inconsistent.
We think Kaya is best suited for those looking for a sophisticated dining experience with creative dishes and excellent service, provided you're prepared for smaller portions.
Worth revisiting for the overall ambiance and culinary creativity.
Signature
Porktaku (Pork Belly)
Score: 85 · 5 sources
What customers say
Kaya at The Standard generally receives high praise for its unique Japanese fusion and Singaporean dishes, with many highlighting the delicious and artfully presented food, such as the "Porktaku" pork belly and Snow Crab Rice.
The restaurant's classy and warm interior, along with excellent service from attentive staff like Kaye, consistently contribute to a positive dining experience.
However, some guests note that portion sizes can be small for the price, and there are occasional inconsistencies in staff training and unusual lighting choices.
Google Reviews
Had complimentary breakfast at Kaya as part of a stay in The Standard and no regrets adding this to our stay. Though the menu is small, everything is prepared on receiving your order so the food is se…
Kaya at The Standard is a restaurant with a trendy feel. Located on the second floor of this boutique hotel, the menu is quite vast filled with small plates and large ones. The menu is smartly writte…
Came for the set lunch. Kaya is funky modern japanese eatery. Good value at 24 sgd with sides salad and soup. Dinner ala carte items will add up to be more costly. Har the salmon.; tasty! The venue…
Kaya is one of most underrated restaurants in Singapore. Every item has a delightful twist that reflects the chef’s careful thought process behind it to bring out the flavour. Family ordered a number…
From the moment we stepped in, the décor set a refined yet welcoming tone. The food presentation was elegant, with creative teaser names for the dishes that made the experience playful and engaging. E…
Reviews from Google
More content coming as we discover reviews and videos about this restaurant across the web.
✨ Verified businesses get weekly AI-refreshed content, editorial reviews, and the full marketing suite. Claim this business to unlock.