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Keng Eng Kee Seafood @ Punggol SAFRA
9 Sentul Cres, #02-01, Singapore 828654
Keng Eng Kee Seafood @ Punggol SAFRA serves Chinese seafood dishes in the Punggol area at 9 Sentul Cres, #02-01. The restaurant has a 4.2 rating across 497 reviews on Google.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 85 / 100
Based on 5 data points · Updated 2 days ago
Editor’s Note
Last updated 19 Oct 2026
Our take: Keng Eng Kee Seafood at Punggol SAFRA offers a comprehensive zi char experience with a unique, Instagram-worthy Singaporean decor.
We note consistent praise for the freshness and authentic flavours across a wide menu, from chilli crab to moonlight hor fun.
The 'wok hei' in dishes like the Beef Hor Fun, served with two egg yolks, receives particular mention.
While some find the prices a bit steeper than usual, the quality and generous portions for groups are frequently highlighted.
The service is consistently described as responsive and efficient, even when the restaurant is crowded.
We'd recommend the Salted Egg Prawns for their rich, creamy taste and the Fried Fish with pork lard for its unique flavour enhancement.
However, be aware that the Chilli Crab uses crab meat rather than whole crabs, which might impact the 'sweetness' for some, and the Coffee Pork Cutlet can be overly tender.
The restaurant can get very noisy, especially on weekends.
Best for groups and families, and reservations are highly advised for peak hours.
Signature
Moonlight Hor Fun ($15-25)
Best time
Weekdays or with reservations on weekends
Wait time
Full house by 6:30 PM on Saturdays, reservations recommended
Price
$$ ($15-25/person)
Score: 85 · 5 sources
What customers say
Keng Eng Kee Seafood @ Punggol SAFRA is highly praised for its authentic zi char flavors, with standout dishes like the fried fish with pork lard, salted egg prawn, and beef hor fun with "wok hei." Customers consistently commend the attentive and efficient service, particularly highlighting staff like Angela.
The restaurant's unique, Singaporean-themed interior decor, featuring elements like bus stops and ERP gantries, is a significant draw, making it an "Instagram-worthy" spot.
While some find the prices a bit steep and the chilli crab meat potentially not fresh, the overall dining experience is positive, including for delivery orders.
Google Reviews
Fresh and authentic zi char flavours! Food 🥘 : We ordered the chilli crab, kang kong, eggplant, black pepper crab, moonlight hor fun, man tou, liver and fried fish in their special sauce. All were a…
First time trying out the restaurant. We ordered 8 dishes (medium size) for 9 pax including 2 young children, and the food was more than enough. More importantly, the quality of the dishes was 👍. We…
This is an Instagram worthy place with a bus stop built into it. There is also ERP gantry and MRT signage. Bring your friends and have some cool pictures. Food quality is about 4 out of 5 stars. The s…
This outlet of Keng Eng Kee Seafood was located within Level 2 of Punggol SAFRA. When we arrived at 6:30pm on Saturday, it was already full house (both indoor and outdoor); very crowded. My daughter…
KEK delivery from the Punggol Safra outlet because we were too lazy to head out. Ordered black pepper beef, coffee pork ribs, sambal sotong, yam ring with seafood, and fried chicken etc etc, everythin…
Reviews from Google
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