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金殿律潮州萝卜粿 Kim Tian Lv Carrot Cake

4.3(28)on Googlebukit merah

36 Telok Blangah Rise, Singapore 090036

Dine-inTakeoutWheelchair accessible

Opening Hours

Today (Monday)7:00 AM – 1:00 PM

STAMPEDE Score

Moderate confidence
A+Must try

Score: 90 / 100

Queue wait70
Food quality95
Value for money90

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Kim Tian Lv Carrot Cake consistently earns high marks for its old-school Teochew-style fried carrot cake, available in both white and black versions.

Reviewers frequently highlight the excellent texture, noting it's moist, fluffy, and not overly oily.

The generous use of ingredients like spring onion, chye poh, and eggs is a recurring positive, with the $3 price point often cited as exceptional value.

We also note the 'wok hei' is a standout feature, with customers appreciating the option to request heavier charring.

While queues can be long during peak times like Sunday lunch, they reportedly move quickly.

We'd recommend this spot for a reliable and well-executed plate of fried carrot cake, especially for those who appreciate a good char and generous portions.

Best for a quick, satisfying meal.

Signature

fried carrot cake

Best time

avoid Sunday lunch hour

Wait time

long queue during Sunday lunch, but moves quickly

Price

Below $10/person

Score: 90 · 5 sources

What customers say

Kim Tian Lv Carrot Cake consistently receives high praise for its well-fried, old-school carrot cake, available in both white and black versions.

Customers appreciate the generous portions of ingredients like spring onion, chye poh, and eggs, as well as the fluffy texture and intense wok hei.

Despite occasional long queues, the service is efficient, and the dishes are considered excellent value for money at $3.

Excellent value for moneyGenerous ingredients and portionsFluffy texture and wok heiEfficient queue management
100% positive0% neutral0% negative

Google Reviews

★★★★Terence Lee· 4 months ago

Nice fried carrot cake stall. Carrot cake texture is great and well fried. Fried with generous amount of ingredients. Well balanced tastes and not too oily. Reasonable price. Definitely worth eating.

★★★★derek neo· 11 months ago

Here's the revised review: Kim Tian Lv Carrot Cake serves up deliciously moist and balanced old-school carrot cake with just the right amount of sweetness. Although the queue was long during Sunday l…

★★★★★CK C· 10 months ago

Pretty good plate of white fried carrot cake. Generous amount of spring onion, chye poh and eggs at only $3. E-payment and CDC vouchers accepted.

★★★★★Hello Moto· 2 years ago

The to go carrot cake around the area... It's fluffy and light, immersed with intense wok hei.. Charring is done to perfection and you may request for heavier char to your preference. Personal favor…

★★★★★Jack Sheo· 4 years ago

Yummy Teochew style fried carrot cake! Available in both the white and back version.

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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