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Lao Liang Pig Trotter Jelly & Shark Meat 老两

★ 4.4(86)on Google$

#02-37 Jalan Berseh, Food Centre

Takeout

Opening Hours

Today (Saturday)10:00 AM – 2:00 PM

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STAMPEDE Score

Moderate confidence
BSolid

Score: 75 / 100

Food quality70
Value for money80

Based on 5 data points · Updated 15 days ago

Editor’s Note

Last updated 1 Oct 2026

Our take: Lao Liang Pig Trotter Jelly & Shark Meat offers a rare glimpse into traditional Teochew cold delicacies, a style of dish that is increasingly hard to find in Singapore.

The star attraction is undoubtedly the Pig Trotter Jelly, priced at $5 per portion.

Reviewers consistently highlight its refreshing, melt-in-the-mouth texture, especially when served chilled with ice and paired with the accompanying special chilli sauce.

While some find it flavorful and authentic, one reviewer noted a lack of natural collagen and a reliance on gelatin for firmness, suggesting a potential inconsistency in preparation or a deviation from traditional methods.

The Kway Chap set, at $4, is described as decent, with a distinct ginger flavour and well-prepared intestines.

However, it's generally seen as a standard offering rather than a standout.

The shark meat jelly, a traditional item, is unfortunately no longer available.

We'd recommend visiting for the unique experience of the Pig Trotter Jelly, but be prepared for a small portion size if you're considering it as a meal.

Best for those seeking nostalgic Teochew flavours, not a destination for Kway Chap alone.

Signature

Pig Trotter Jelly

Price

Below $10/person

Score: 75 · 5 sources

What customers say

Lao Liang Pig Trotter Jelly & Shark Meat is praised for its rare traditional Teochew cold delicacies, particularly the Pig Trotter Jelly, which is noted for its melt-in-the-mouth texture and flavour when paired with the special chilli.

While the Kway Chap is generally considered decent and offers a unique gingery broth, some find the pig trotter jelly disappointing, lacking authentic flavour and containing too much gelatin.

Portions of the jelly are often described as small, making it more of an accompaniment than a main meal.

Traditional Teochew delicaciesPig Trotter Jelly texture and chilli pairingKway Chap's unique gingery brothSmall portion sizes for jellyInconsistent quality of pig trotter jelly
60% positive20% neutral20% negative

Google Reviews

★★★★★Ben MA· 6 months ago

Lao Liang Pig Trotter Jelly & Shark Meat/老两猪脚冻 is a rare traditional Teochew cold delicacy stall at Berseh Food Centre. I ordered the Kway Chap set/粿汁套餐 S$4.00 with their signature Pig Trotter Jelly/…

★★★★★Chung Cheong Wong· 4 months ago

Good old traditional Teochew dish. These days there are not many places in Singapore selling pig trotter jelly. Enjoy this dish while still available at a reasonable price.

★★★★★Frederick Tan· 3 months ago

The pig trotter jelly was quite interesting not bad tasting, paired with the chilli it was quite nice. Portion is very small though if thinking of having it as a meal definitely ask for the kway as we…

★★★★★Heng fs· 2 months ago

26th July 2026; Ordered the standard portion of kuay chap, which includes an egg, meat, tau kuah & pig intestine, pretty decent for $4. The intestine is nice, soft but not too chewy. Overall, value fo…

★★★★★Angi Wong· 2 months ago

Kway chup is memorable. Atypical unique gingery soup broth is quite flavourful. Typical teochew braised meats & large intestines, standard items portions. The braise sauce is salty, good to go with ri…

Reviews from Google

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