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乐满家乡小厨 Le Man Seafood Restaurant 622A

3.9(63)on Googlecoffeetampines

622A Tampines Ave 12, Singapore 521622

Dine-inTakeoutWheelchair accessible

Opening Hours

Today (Monday)11:30 AM – 10:30 PM

STAMPEDE Score

Moderate confidence
C+Worth a visit

Score: 65 / 100

Atmosphere70
Queue wait40
Food quality60
Value for money70

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take on Le Man Seafood Restaurant 622A is that it offers a mixed bag, with some dishes reaching 'restaurant standard' and others falling short.

We note that the lobster platter, praised for its freshness and elaborate sides like fried scallops and chicken wrap sea cucumber, appears to be a standout.

The salted egg yolk pork ribs also receive high marks for flavour and tenderness.

However, we see consistent feedback about long wait times during peak hours, and some dishes, like the fried sin chew bee hoon, can be overly oily with sparse ingredients.

There are also concerning reports of undercooked sweet and sour pork and misidentified fish, leading to price disputes.

While individual rice/noodle dishes like the dry beef horfun are highlighted as well-priced and delicious, the overall experience seems to hinge on dish selection and timing.

We'd recommend visiting during non-peak hours to avoid potential long waits, and focusing on the highly-rated lobster platter or salted egg yolk pork ribs.

Be prepared for potential inconsistencies with other menu items.

Signature

lobster platter

Best time

non peak hours

Wait time

quite long during peak hours

Score: 65 · 5 sources

What customers say

Le Man Seafood Restaurant 622A receives mixed reviews, with many praising its restaurant-standard food, generous portions, and good value, especially for dishes like the lobster platter and salted egg yolk pork ribs.

However, some customers report issues with food quality, such as undercooked or fishy-tasting sweet and sour pork, and concerns about fish authenticity and pricing.

Wait times can be long during peak hours, and ordering may be challenging if you don't speak Mandarin.

Restaurant-standard food quality & large portionsValue for money, especially for individual rice/noodle dishesInconsistent food quality (undercooked, oily, fishy taste)Long wait times during peak hoursLanguage barrier for ordering
60% positive0% neutral40% negative

Google Reviews

★★★★★Gg Ggmygg· a year ago

Very surprised for the grade of food here, it's restaurant standard. We have our CNY dinner here and the food was huge portioned and tasty. The best is there lobster platter, lobster are fresh with fr…

★★★★Jacob TAN· a year ago

This zhi char stall is located in a modern coffeeshop. It is airy with good ventilation. Today, we came over to do a simple testing. We ordered the fried sin chew bee hoon ( basic dish) and the salted…

★★★★Simply Chua· a year ago

DO NOT BUY OR REGRET. Look at this $12 for this sweet sour pork. Its not fully cooked. First look it doesn't have the crispy exterior. Just taste poorly of flour and disgusting frozen many days meat.…

★★★★★Solomon Grundy· 2 years ago

Very well priced and food is amazing. As a resident in the Area I'm super, super glad that this Zichar opened near my estate! The wait can be quite long, so please be prepared or visit during non pea…

★★★★Emma C· 2 years ago

This fish was passed off as a red grouper and was charged $46 for it. After wait staff clarified with lady boss, they charged us $40.20 for the ‘mixed breed’ RED-BLACK grouper. Taste wise not bad, kud…

Reviews from Google

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