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Lin Yu Mei 林玉梅 Sarawak Kolo Mee
350A Anchorvale Rd, Singapore 541350
Lin Yu Mei serves Sarawak kolo mee, a noodle dish, from its Sengkang location on Anchorvale Road. The stall draws regular customers who appreciate its rendition of this regional noodle preparation.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 40 / 100
Based on 3 data points · Updated 1 month ago
Editor’s Note
Last updated 3 Aug 2026
Our take: Lin Yu Mei in Sengkang aims to bring Sarawak Kolo Mee to the neighbourhood, and it has a loyal following.
However, recent feedback points to concerns about value and authenticity.
We note that the Sarawak laksa, priced at $7, has seen a price increase from $6, with some customers finding the portion of ingredients like prawns and chicken to be small.
Similarly, the kolo mee, while previously popular, is now criticised for its portion size and an additional $1 charge for extra chilli.
A Sarawakian reviewer also commented that the noodle's taste deviates from the authentic kolo mee flavour, and found the char siew dry and the soup salty.
We think this spot might be best for those specifically craving Sarawak-style noodles in the area, but be prepared for potentially smaller portions relative to the price.
It's a reliable option for a quick meal, but perhaps not a destination for an authentic, value-driven experience.
Signature
Sarawak Kolo Mee
Price
$$ ($6-7/person)
Score: 40 · 3 sources
What customers say
Lin Yu Mei Sarawak Kolo Mee receives mixed reviews, with some customers appreciating the taste of dishes like Sarawak laksa, despite concerns over increasing prices and small portion sizes.
Sarawakian customers note a difference in taste compared to authentic kolo mee from their hometown, and issues like dry char siew and salty soup are mentioned.
A significant point of contention is the charge for extra chili, which customers find unreasonable.
Google Reviews
The Sarawak laksa taste is good but per bowl of price increased from $6 to $7….. $1 dollar 😱 2 prawns, few slices of chicken (tiny and thin), bee hoon or noodle (small portion, not even enough for l…
Used to like ordering the kolo mee here despite the already relatively high prices considering the portion, but now the amount of chilli became so pathetic! I asked for a bit more and the lady said it…
I am Sarawakian. The noodle looks quite similar as my hometown, but the taste is different, no kolo mee taste, char stew is dry. Soup is salty, not sure if other branches is better.
Reviews from Google
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