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Mee Pok Master
350A Anchorvale Rd, Singapore 541350
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 60 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 30 May 2026
Our take: Mee Pok Master generally delivers a decent bowl of bak chor mee, with some reviewers highlighting the strong vinegar taste and generous portions of minced meat.
The chilli is noted as a saving grace by some, though consistency in spice levels can vary.
We see mixed feedback on the pork lard, with one reviewer finding it unsatisfactory, while another considers it a 'must' for bak chor mee.
The noodles are praised for not being dry, even for takeaway, and the sliced meat is described as tender.
However, recurring criticisms include the noodles not being hot enough and the fishballs lacking freshness, which can detract from the overall experience.
The laksa, surprisingly, receives a positive mention.
Verdict: A reliable option if you're in Sengkang and craving bak chor mee, but manage expectations for the fishballs and noodle temperature.
It's a convenient local spot rather than a destination.
Signature
dry minced meat noodle
Price
Below $10/person
Score: 60 · 5 sources
What customers say
Mee Pok Master generally receives mixed reviews, with some customers praising the consistent taste, generous portions of minced meat, and tender sliced meat in their dry minced meat noodles.
The laksa is also noted as pretty good, and the vinegar taste in the bak chor mee is appreciated.
However, common criticisms include the bak chor mee being described as 'boring' or having an inconsistent chili level, issues with the freshness of fishballs, and noodles not being served hot enough.
The pork lard also received a negative comment.
Google Reviews
Thick favours and hovering above average pts. Pork lard wasnt good. Chilli was a saver and overall...its a good to have if u r lazy to travel. Pretty much sums it up
Pretty boring bak chor mee, Ask for very little chilli but like no diff normal amount of chilli Laksa was pretty good
Noodles are not dry for takeaway. The dry minced meat noodle is good and not too spicy. Quite generous portion of ingredients. Will return to buy. *edited with photo for my 2nd purchase. The taste is…
With pork lard and it's a must for Bak Chor Mee 🍝 The serving is quite little for $4 it maybe the bowl is too big. Like the taste of the vinegar, it's strong. The down side is noodles not temperature…
Decent to go to when there's a craving as the gravy and noodles do pass my test. Unfortunately, the fishballs are not as fresh as I hope them to be, which really bring down the expected quality in the…
Reviews from Google
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