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Ming Kitchen Seafood 名厨海鲜 - Keat Hong

1.5(61)on Google$$seafoodchoa chu kang

Blk 818 Choa Chu Kang Ave 1, #01-01, Foodtastic 680818

Dine-inTakeout

Opening Hours

Today (Monday)12:00 – 10:00 PM

STAMPEDE Score

Moderate confidence
CRoom to grow

Score: 15 / 100

Consistency10
Food quality10
Value for money20

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take: Ming Kitchen Seafood in Keat Hong presents a concerning picture based on recent public feedback.

While one reviewer noted the taste of food 'is not bad,' this is heavily overshadowed by consistent complaints regarding hygiene, food quality, and service.

Patrons have reported finding foreign objects like 'cockroach leg' and 'hair' in their dishes, which is a significant red flag.

Beyond hygiene, the food itself appears to be highly inconsistent, with dishes described as 'horrible,' 'undercooked,' 'mushy,' 'too salty,' and 'rubbery.' The 'cold and tasted off' clams and 'weird' deer meat further highlight quality control issues.

Service is also a recurring point of contention, with staff described as 'unfriendly and inattentive,' and a surprising 'self-service' model for collecting dishes like steamed fish.

We find the combination of hygiene concerns, inconsistent food quality, and poor service makes this an establishment to approach with extreme caution.

We'd recommend exploring other zi char options in the area.

Price

PRICE_LEVEL_MODERATE

Score: 15 · 5 sources

What customers say

Ming Kitchen Seafood at Keat Hong receives overwhelmingly negative feedback, primarily due to severe hygiene issues like foreign objects in food, and consistently poor food quality with dishes often being cold, salty, or inconsistently cooked.

Customers also frequently complain about high prices relative to the quality and unhelpful, inattentive staff, including self-service requirements for Zichar orders.

Hygiene issues (foreign objects in food)Inconsistent and poor food quality (cold, salty, under/overcooked)High prices for perceived valuePoor staff service and inattentiveness
0% positive0% neutral100% negative

Google Reviews

★★★★Sophia T· 3 months ago

Honestly the taste of the food is not bad but why won't they fix their serious hygiene problems? A couple of months back I found what looked like a cocktoach leg in my food. Thought they might improve…

★★★★エリ· 2 years ago

Horrible food. Clams were cold and tasted off. Meat sauce on the tofu tasted like it came out of a can. Soup was really really salty and tasted off. Deer meat was weird, some had tenderizer taste but…

★★★★★Sebastian Lim· a year ago

Food was not tasty. Fried rice was undercooked at certain parts and mushy at others. San Lao hor fun was too salty. Sweet and sour pork was rubbery. Veg and eggs are ok, but nothing great. Disappointi…

★★★★Ling· 8 months ago

Service level: 👎👎👎 Food quality: Inconsistent—some days edible, other days a total miss. Price: Too high for what you get. Staff behavior: Unfriendly and inattentive, which makes the experience wor…

★★★★josephine lim· 5 months ago

First time knowing zi cha need to self service to collect food. Staff so free using handphone. But cant serve food to customers order steam fish and given a number tag to collect

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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