Northern West Cuisine 西北人家

Reviewers consistently praise the 米粉汤 (rice noodle soup) for its authentic, thick, and flavourful broth, noting the effort put into its preparation.

The inclusion of pickled radishes and other garnishes like black fungus and peanuts adds to the experience, with the spicy sour soup also receiving positive mentions for its balanced flavours.

While the noodle texture is generally well-regarded, one reviewer found the soup temperature to be insufficient and noted the presence of processed ingredients.

Portions are described as adequate.

We think this spot is worth a visit for those seeking authentic North Western Chinese noodle soups, particularly the 米粉汤, but be prepared for a potentially lukewarm soup experience.