OPEN NOW IN - relocation to Tiong Bahru Heritage estate. TEL: 63486919

★ 4.5(1,863)on Googleitaliantanglin

Blk 9 Dempsey Rd, #01-09, Singapore 247697

Dine-inTakeoutDeliveryWheelchair accessible

6348 6919

STAMPEDE Score

Moderate confidence

BSolid

Score: 70 / 100

Atmosphere80

Queue wait70

Food quality75

Value for money50

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 30 May 2026

Our take on OPEN NOW IN, now relocated to Tiong Bahru, is that it offers a generally pleasant dining experience, particularly for those who appreciate Italian cuisine.

Reviewers consistently highlight the thin-crust pizza as a standout, with its nice and chewy crust.

Other dishes like the lobster ravioli, octopus, and burrata with melon and ham also receive positive mentions.

However, we note some inconsistencies in dish quality; the pasta has been described as tasteless by some, and the tiramisu as overly creamy.

The Wagyu beef also failed to meet expectations for one diner.

While the atmosphere is generally praised, service attention can be patchy, even when the restaurant isn't at full capacity.

Given the price point of $30+ per dish, some find the overall value underwhelming.

We'd recommend making a reservation, especially for dinner on weekends, as it tends to be crowded.

Best for those seeking a good pizza and willing to navigate some hit-or-miss main courses.

Signature

thin-crust pizza

Best time

dinner, with reservation

Price

$$$ ($30+/dish)

Score: 70 · 5 sources

What customers say

Customers generally enjoy the dining experience, praising the lovely atmosphere and the quality of most dishes, particularly the thin-crust pizzas, lobster ravioli, and burrata.

While service is often highlighted as excellent and prompt, some find certain items like the tiramisu too creamy or the pasta and calamari under-seasoned.

A recurring sentiment is that some dishes, especially the Wagyu beef, can be underwhelming for their price point, and there are occasional reports of difficulty getting staff attention.

Excellent service and atmosphereInconsistent dish quality (pizzas, ravioli good; pasta, calamari, Wagyu sometimes underwhelming)Value for money concerns for some dishesTiramisu texture preference

60% positive20% neutral20% negative

Google Reviews

★★★★★Sk· 3 months ago

We recently visited this restaurant for dinner. Overall, it was a good experience. Most of the food was delicious and well-prepared. The atmosphere was lovely and made the evening enjoyable. However,…

★★★★★Janice Mok· 7 months ago

Everything here was great! We asked for recommendations and was recommended the lobster ravioli, octopus, fish and forketta pizza. We absolutely loved the pizza as it was so thin and the crust was nic…

★★★★★Rebecca Lau· 3 months ago

got the valentine’s course and it was very nice! pasta was a bit tasteless for our liking and the tiramisu is a bit too creamy. but the pizza, burrata with melon and ham, and focaccia were all really…

★★★★★Saltedeggsushi· 3 months ago

Came here for Valentine’s Day dinner. The food was average and didn’t really hit the mark of left much of an impression on us. For the price paid ($30+) per dish it was underwhelming and forgettable.…

★★★★★Serene Aw· 4 months ago

I felt the Wagyu beef was not up to expectation. Service is excellent. Staff were friendly and prompt. Order the more cheesy stuff- it's yummy!

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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