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大世界三炒

3.7(9)on Googlecoffeebukit batok

324 Bukit Batok Street 33, Block 324, Singapore 650324

Dine-inTakeout

Opening Hours

Today (Monday)7:00 AM – 8:00 PM

STAMPEDE Score

Moderate confidence
BSolid

Score: 75 / 100

Consistency40
Food quality70
Value for money80

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: 大世界三炒, located in a Bukit Batok coffeeshop, appears to be a mixed bag, primarily known for its fried kway teow and carrot cake.

We note that the black char kway teow, priced at $3.80, is praised for its non-oily texture despite generous lard pieces, and includes cockles, fish cakes, and Chinese sausage.

The white char kway teow also receives commendation for its distinct flavor, attributed to chopped shallots and a well-balanced sambal chili.

However, we've seen reports of inconsistency, with one customer receiving a charred and bland black carrot cake that seemed to be re-fried from a pre-cooked batch.

It's worth noting that a separate Nasi Padang stall within the same coffeeshop is highly recommended for its generous portions and dishes like sotong sambal, with a meal for one costing $16.

We think this spot is best for those seeking a quick, reasonably priced char kway teow fix in the area, but be prepared for potential inconsistencies with the carrot cake.

Signature

Char Kway Teow (black or white)

Price

Below $10/person

Score: 75 · 5 sources

What customers say

大世界三炒 receives mixed but generally positive feedback, with customers frequently praising the generous portions and value for money, especially for the Nasi Padang and Fried Kway Teow.

While the Fried Kway Teow, particularly the white version with its distinct shallot flavor and sambal chili, is often highlighted for its taste and non-oily texture, there are notable concerns about the quality and preparation of the Black Carrot Cake, with one instance of it being charred and bland.

Generous portions & value for moneyDistinctive Fried Kway Teow (white & black)Nasi Padang quality (sotong sambal, chicken drumstick)Inconsistent Black Carrot Cake preparation
60% positive20% neutral20% negative

Google Reviews

★★★★Caldor· 3 months ago

Had previously bought the carrot cake but decided to try their Fried Kway Teow. Saw that there was black or white so went with black as that's the common one. Store actually had a good turn out with p…

★★★★★Nur Iqlimah· 10 months ago

there's a nasi padang stall here that sell good food surprisingly.... totally fulfilling. all those in my picture cost $16 and the fact that, the ladies really put A LOT OF RICE and gravy and the ve…

★★★★E S· a year ago

Ordered a plate of black carrot cake and saw the lady threw a plate of already cooked black and white carrot cake to re-fry. Just when I thought it would still be ok, to my horror I realised more than…

★★★★Marcus Lim· 10 months ago

It's my first time visiting this stall. I ordered white char kway teow from this humble little lady, who generously gave me a large scoop of her sambal chili. At first I was worried about my tongue ge…

★★★★MingKai Chin· a year ago

A nice plate (S$3.80) of black fried radish cake.

Reviews from Google

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