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Podi & Poriyal

4.5(1,172)on Google$$$kallang

486 Serangoon Rd, Singapore 218151

Podi & Poriyal serves Indian cuisine in Kallang at 486 Serangoon Rd. The upscale restaurant has drawn 1,166 reviews with a 4.5 rating on Google.

Dine-inTakeoutDelivery

Opening Hours

Today (Thursday)11:00 AM – 3:00 PM, 6:30 – 10:00 PM

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STAMPEDE Score

Moderate confidence
SMind-blowing

Score: 95 / 100

Atmosphere90
Food quality98
Value for money80

Based on 5 data points · Updated 1 month ago

Editor’s Note

Last updated 21 Jul 2026

Our take: Podi & Poriyal consistently receives high praise for its modern Indian cuisine, offering a contemporary twist on traditional South Indian dishes.

Reviewers frequently highlight the balanced flavors and unique presentations, making it a standout for those seeking elevated vegetarian options.

The idli, described as soft and spongy with an interesting topping, and the Jackfruit Biryani, noted for its aromatic and perfectly spiced profile, are frequently lauded.

The Signature dosai set at $28 and the Millet upma and paneer Goan style at $32 are also popular choices, though some note the latter's portion of paneer.

We think the service is a significant draw, with staff often going above and beyond to explain dishes and create a welcoming atmosphere.

The Rose Kesari and Beetroot Halwa are singled out as extraordinary desserts.

This is a destination for those who appreciate soulful South Indian food with a creative edge and attentive service.

Best for a leisurely meal where you can engage with the staff and explore the menu.

Signature

Signature dosai set ($28)

Price

Expensive ($28-32+ per dish)

Score: 95 · 5 sources

What customers say

Podi & Poriyal consistently receives high praise for its modern South Indian cuisine, offering dishes with contemporary twists and balanced, authentic flavors.

Customers frequently highlight the exceptional service, with staff like Kiran providing detailed explanations and creating a welcoming atmosphere.

While the food quality is generally excellent, some find portion sizes, like the paneer in the Millet Upma, to be small given the price.

Modern South Indian cuisine with a twistExceptional and informative staff serviceAuthentic and well-balanced flavorsHigh quality dishes (e.g., Idli, Jackfruit Biryani, Rose Kesari)Small portion sizes for some dishes
95% positive5% neutral0% negative

Google Reviews

★★★★Shivajee Dewangan· a month ago

One of the best South Indian meals I have had in Singapore. The food is simple, authentic, and full of flavour, reminding me of home-cooked food rather than restaurant food. The podi and poriyal are…

★★★★★Mahaa Lakshmi· 2 months ago

Celebrated Mother’s Day at Podi & Poriyal and it turned out to be such a wholesome experience for the whole family ❤️ Since many of the elders were observing a vegetarian fast, we decided to go for a…

★★★★★Samantha Baldini· 6 months ago

I generally don’t leave many reviews for restaurants when I’m travelling, as I’m not from the place and don’t always feel knowledgeable enough to comment on a cuisine that isn’t from my country. Howev…

★★★★★Sai M· 2 months ago

Had a fabulous family gathering here. We are repeat visitors. The entire customer experience was just lovely end to end, thank you especially to Suren & Kiran - the food was delectable, staff were so…

★★★★★Anna Bay· 3 months ago

We visited P&P for the first time today as a group of 3. From the get go, the service was top notch and a lot of care and attention went into making our experience a good one. The food was also spect…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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