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Pung Pung Kitchen (Bukit Batok) 香喷喷小厨
Blk 177 Bukit Batok West Ave. 8, #01-247, Singapore 650177
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 75 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: Pung Pung Kitchen in Bukit Batok, helmed by Chef Pung, garners strong praise for its value and efficient service, even during peak hours.
Many reviewers highlight the 'Brandy's Chicken' for its balanced flavour from chicken essence and rice wines, and the 'curry fish head' for its rich, aromatic profile.
The 'truffle sesame ribs' also receive a special mention for standing out.
Portions are generally considered good for the price, and the absence of GST and service charge, plus free Sunday parking, adds to its appeal.
However, one dissenting review found the food, including chili crabs and salted egg prawns, to be 'very normal' and lacking in flavour, comparing it to 'cai fan standard' with small portions.
We think this spot is best for families looking for a no-frills, affordable meal with quick service.
Worth a visit for the Brandy's Chicken and curry fish head, especially if you're in the neighbourhood and value quick turnaround.
Signature
Brandy's Chicken
Best time
Early evening (before 5:30 PM) on weekends
Wait time
Dishes served quickly even with crowds
Score: 75 · 5 sources
What customers say
Pung Pung Kitchen in Bukit Batok generally receives high praise for its flavorful and affordable dishes, with customers frequently highlighting the Brandy's Chicken, Curry Fish Head, and Truffle Sesame Ribs.
Many appreciate the quick service, generous portions, and the absence of GST or service charges.
However, some diners have found certain dishes, like the chili crabs and salted egg prawns, to be underwhelming in flavor and portion size, describing them as ordinary.
Google Reviews
Another great place to spend the dinner with the family in the neighborhood. Surprised to learn it's already crowded when visiting at 1730hrs Sunday evening. However, the dishes were served in lighti…
A Surprisingly Outstanding Meal at Pung Pung Kitchen Dropped by Pung Pung Kitchen and decided to go with their curry fish head and a simple plate of stir-fried long beans — and wow, what a pleasant su…
Take away post, was excited to try this brand founded by Chef Pung and I’m glad I did! The truffle sesame ribs stood out among the dishes we ordered and all of them came is good portions for the price…
Wanted to try this Zi Char stall as it’s opened by celebrity chef (Chef Pang). Sadly, the taste was very normal — nothing stood out as being up to standard. Ordered 2 chili crabs, but they were sweet…
CNY Eve we are having $1,288 reunion dinner, no waiting but the chefs has been prepared all the cuisines, the food was serving hot n ready. #CNY2026
Reviews from Google
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