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Punggol Noodles 榜鵝乾麵

4.2(190)on Google$hougang

105 Hougang Ave 1, #02-24 Hainanese Village Centre, Singapore 530105

Dine-inTakeout

Opening Hours

Today (Monday)Closed

STAMPEDE Score

Moderate confidence
AExcellent

Score: 85 / 100

Queue wait70
Food quality90
Value for money85

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Punggol Noodles consistently delivers on its promise of hearty, old-school bak chor mee.

We note a strong emphasis on the quality of ingredients, particularly the handmade minced pork balls, which are frequently highlighted for their umami flavour from generous sole fish.

The fried pork lard is another standout, adding a crucial textural and flavour dimension to the noodles.

While some find the noodles themselves average, the rich, flavourful soup, packed with ingredients like perfectly cooked liver and bouncy pork balls, often steals the show.

Portions are generous for the price, with a $5 bowl of mixed minced pork noodles offering good value.

Be prepared for a queue, especially during peak lunch hours on weekends, though some report it moves surprisingly fast.

We'd recommend arriving early, perhaps before 7 am, to beat the rush.

A reliable spot for a comforting and satisfying bowl of noodles.

Signature

minced pork ball noodles

Best time

before 7am (to avoid queues)

Wait time

30 mins (lunch on Sunday)

Price

$ ($5-10/person)

Score: 85 · 5 sources

What customers say

Punggol Noodles consistently impresses customers with its generous portions and fair pricing, particularly highlighting the flavorful handmade meatballs and the rich, umami-filled soup.

While some find the noodles themselves average, the crispy pork lard and tender pork liver are frequently praised.

Despite often experiencing long queues, customers generally feel the wait is worthwhile due to the quality and taste of the food, coupled with friendly service.

Flavorful Handmade MeatballsGenerous Portions & Fair PricingRich & Umami SoupCrispy Pork LardLong Queues, Worth the Wait
90% positive10% neutral0% negative

Google Reviews

★★★★Low Bao Heng· 5 months ago

Tried this noodle store for the first time and was really impressed! I stopped by before 7am and ordered the extra ingredient minced pork noodle (dry version with chili) for $5. The noodles were grea…

★★★★★YL Wong· 5 months ago

Came here on Sunday for lunch. Be prepared for a long queue.. easily 30mins. But the queue is worth it. We ordered the bak chor mee and the minced pork ball noodles. Both were nice. But we personally…

★★★★★K Tan· 5 months ago

Finally tried Punggol Noodles and pleasantly impressed. The food quality is excellent, especially the handmade meatballs, which are fresh tasty and full of flavour. The generous heaps of fried pork la…

★★★★★Jason Ng· a year ago

Jus finished my BCM.. It was nice and I had to give it a rating. Noodles Tbh is avg but the lard simply adds the points. Very well fried and crisp. The soup was the highlight. Full of ingredients all…

★★★★Richard Sng· 9 months ago

Paid $5 for a bowl of mixed minced pork noodles, and it was worth every cent. The soup was brimming with generous ingredients — tender slices of pork liver, bouncy pork balls, and fresh lean meat. Eac…

Reviews from Google

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