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一定香Rojak
704 Bedok Reservoir Rd, Singapore 470704
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 90 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 30 May 2026
Our take: 一定香Rojak, now in Bedok after decades in Joo Chiat, stands out for its commitment to traditional preparation and quality ingredients.
We note consistent praise for their charcoal-grilled youtiao, which reviewers highlight as a game-changer, adding a 'magical wok hei' effect and irresistible crispiness.
The rojak sauce is frequently described as rich, thick, and well-balanced – 'just right, not too sweet' – and comes with a generous amount of crushed roasted peanuts.
Options like stuffed tau pok, century egg, and grilled dried cuttlefish are available to customise your order.
The $4.50 price point for a rojak with added youtiao is considered very good value, especially given the portion size and quality.
We think this is a strong contender for those seeking authentic, well-executed Singapore-style rojak.
It's a reliable spot for a satisfying snack or appetite-whetting starter.
Signature
Rojak with charcoal-grilled youtiao
Best time
Afternoon tea snack
Price
Below $10/person
Score: 90 · 5 sources
What customers say
一定香Rojak is highly praised for its delicious and fragrant rojak, with many customers highlighting the unique charcoal-toasted youtiao and other ingredients that add a smoky flavor and crispy texture.
The rich, thick sauce, generous peanuts, and good portion sizes at a reasonable price are frequently commended.
Customers also appreciate the consistent quality and the owner's dedication, with some noting the stall's long history and move from Joo Chiat to Bedok.
Google Reviews
Excellent rojak! The boss delivered the food to us! You seldom have this service at coffeeshop nowadays. Top up for you tiao (+$1), total $4.50
Food: 5/5 Ambience: 3/5 Service: 4/5 If you like rojak (Singapore style), this is one rojak stall that you cannot miss. Rojak is a sweet and fragrant dish which can be an afternoon tea snack, or as a…
Best rojak after trying so many around Singapore. The sauce is just right, not too sweet. Very good price and good portion. Unlike some stalls that kept the price but shrink the portion. Give it a try…
Hard to find good rojak these days, but this place lives up to the hype! Tried the regular rojak and the one with BBQ—both were delicious. Loved that they use charcoal to toast the ingredients, giving…
Mr Heng has been selling rojak since 20 yrs ago , back then his stall was at Joo Chiat. Today made time to go down Bedok to eat his ‘Pang Pang ‘rojak. Very fragrant n tasty. Most imptly, he nv 偷工减料，se…
Reviews from Google
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