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Rongji Seafood

4.0(642)on Google$$seafoodserangoon

7030 Ang Mo Kio Ave 5, #01-30 Northstar @ AMK, Singapore 569880

Dine-inTakeoutWheelchair accessible

Opening Hours

Today (Monday)Closed

STAMPEDE Score

Moderate confidence
BSolid

Score: 75 / 100

Atmosphere70
Queue wait60
Consistency70
Food quality80
Value for money65

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Rongji Seafood is a popular zi char spot known for its fresh seafood, particularly the Crab Bee Hoon.

We note consistent praise for the dish's flavourful broth and the freshness of the crab, though a large portion can run up to $140.

Other seafood dishes like crayfish and fish also receive positive mentions for their freshness.

However, some dishes, like the Groupa fish bee hoon, have been described as having an overpowering flavour profile, with heavy use of Chinese cooking wine and dried sole fish, and potentially too much MSG.

We also observe a recurring issue with the kitchen's heavy-handed use of sliced ginger in many dishes.

Service is generally described as brusque but efficient, which helps manage the crowds.

Given its popularity, especially during dinner, reservations are highly recommended, or arriving before 6pm on weekends to secure a table.

Parking can be an issue due to limited lots.

Overall, it's a solid choice for communal zi char dining, but be prepared for a bustling atmosphere and specific flavour profiles.

Signature

Crab Bee Hoon ($140 for large)

Best time

Before 6pm on weekends, or with a reservation

Price

$$ ($48/person)

Score: 75 · 5 sources

What customers say

Rongji Seafood is a popular zi char spot known for its fresh seafood, particularly the highly recommended Crab Bee Hoon with its flavorful broth.

While the ambience is comfortable and efficient, service can be brusque.

Customers frequently note the use of ginger in many dishes and the need for reservations due to high demand, especially during peak hours.

There have been isolated incidents of undercooked food and staff handling of such issues.

Fresh seafood qualityCrab Bee Hoon popularityNeed for reservations / CrowdednessService efficiency vs. brusquenessPrevalence of ginger in dishes
70% positive15% neutral15% negative

Google Reviews

★★★★Ivan Teh· 8 months ago

Dining Experience @ Rong Ji Seafood. . Ambience is shared with the food court its located in. The space is brightly lit and breezy, with modern functional furnishings for groups of all sizes. Decently…

★★★★Yvette Soon· 9 months ago

Very popular Zichar place. Reservation highly recommended. Large size Crab Bee Hoon was about $140. Crab was very big and sweet. Broth was flavourful too. On the other hand, most of the Salted Fish…

★★★★Alex Lim· a year ago

Sliced ginger can be found iterally in almost every dishes. Arrival at around 5.30pm on a Sunday and it's already almost filled and 3/4 of the seats are reserved. Make sure you arrive early or have a…

★★★★Dayne Poon· a year ago

The food is not bad. I love their crab bee Hoon. Highly recommend to prebook it. Do make table reservations as it does get crowded during dinner time. Went on a Saturday about 6pm and the crowd still…

★★★★★tan shi ying· 2 years ago

Super filling meal (we may have ordered too much 😂) Fresh seafood and dishes. Definitely one of the best tzechars I've had. The crayfish and fish were so fresh and juicy. Crab beehoon is a must to or…

Reviews from Google

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