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Sakaba Igokochi
1 W Coast Dr, #01-98/99, Singapore 128020
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 95 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 29 May 2026
Our take: Sakaba Igokochi consistently receives praise for its authentic izakaya atmosphere and high-quality Japanese cuisine.
Reviewers frequently highlight the freshness of ingredients, particularly the sashimi, with some noting the chef's technique of aging fish for deeper umami.
The service is repeatedly described as attentive, warm, and professional, contributing significantly to the overall dining experience.
While the omakase options, such as the Halloween Omakase at $68++, showcase the kitchen's skill with multiple courses and fresh ingredients, the à la carte menu also features standout dishes.
The Zuwai Kani Donabe ($28) and Duck Confit Donabe are frequently recommended, praised for their umami-rich USA Calrose Rice.
Other popular items include the Gindara Saikyo Miso ($25), Cauliflower Mentai ($12), and Charcoal Chicken Karaage ($15).
We think Sakaba Igokochi is best suited for those seeking a relaxed yet refined Japanese dining experience, whether for a special occasion or a casual meal.
The consistent positive feedback on both food quality and service makes it a reliable choice.
Best for groups looking to share a variety of dishes in a cozy setting.
Signature
Zuwai Kani Donabe ($28)
Price
$$ ($25-70/person)
Score: 95 · 5 sources
What customers say
Sakaba Igokochi consistently receives high praise for its cozy, authentic Japanese izakaya ambiance and attentive, friendly staff.
Customers frequently highlight the exceptional freshness and quality of dishes like the salmon sashimi and the innovative Zuwai Kani Donabe and Duck Confit Donabe.
The omakase experience, featuring items like Saikyo Cod and Gyu Steak, is also highly recommended for its quality and presentation, alongside expertly mixed cocktails.
Google Reviews
Sakaba Igokochi at NEWest mall delivered an absolutely stellar dining experience for our group of five. The restaurant itself has a wonderfully cosy and comfortable atmosphere, perfect for a relaxed e…
It’s our first time here. Zuwai Kani Donabe and Duck Confit Donabe, it’s a limited time dishes I think. love the texture of the USA Calrose Rice in both dishes — truly umami and perfect for a rice l…
The atmosphere feels just like a cozy Japanese izakaya — the hand-drawn menu posters on the wall and sake bottles add a very authentic touch. Tried the strawberry mint cocktail, which was super refre…
An exceptional dining experience! Award-winning Chef Angus continues to impress with his incredible creativity and masterful culinary skills—every dish is a delight to the senses. Behind every great c…
Tried out their new food items Zuwai Kani Donabe and Duck Confit Donabe. Both were equally delicious, however i preferred the Zuwai Kani more. Absolutely loved the food and izakaya vibes here. Shall b…
Reviews from Google
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