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Sarawak Delicacy Laksa & Kolo Mee

4.5(82)on Googlejurong east

349 Jurong East Ave 1, #01-1215, Singapore 600349

Dine-inTakeoutDelivery

Opening Hours

Today (Monday)8:00 AM – 8:00 PM

STAMPEDE Score

Moderate confidence
AExcellent

Score: 88 / 100

Consistency88
Food quality92
Value for money85

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Sarawak Delicacy Laksa & Kolo Mee consistently delivers authentic Sarawakian flavours, particularly with their Red Sauce Kolo Mee.

We note that the noodles are frequently praised for their signature springy, al dente texture, which is best experienced when dining in.

The red sauce itself is described as well-balanced, savoury with a touch of sweetness, coating each strand perfectly.

While the char siew is generally considered decent, the minced meat topping and the overall portion size are highlighted as satisfying.

We'd advise against ordering the Kolo Mee without sauce for takeaway, as this can result in a dry and unseasoned dish.

The Spicy Wantons are considered acceptable but not a standout, with some feedback suggesting a higher skin-to-meat ratio.

However, the wanton soup receives high praise for its robust garlic and shallot flavour.

The stall owner is also noted for politeness and offering free soup refills.

Overall, this is a solid choice for an authentic Kolo Mee fix, but we recommend dining in to fully appreciate the noodle texture.

Signature

Red Sauce Kolo Mee

Best time

Dine-in for optimal noodle texture

Price

$ ($5.50/person)

Score: 88 · 5 sources

What customers say

Sarawak Delicacy Laksa & Kolo Mee is highly praised for its authentic Sarawak Kolo Mee, particularly the red sauce variant, which customers find delicious with springy noodles and well-balanced flavors.

While dining in offers the best noodle texture, delivery maintains authentic taste despite softer noodles.

The stall also receives commendation for its excellent wanton soup and polite service, though the plain Kolo Mee without sauce can be dry for takeaway, and spicy wantons were noted to have less robust flavor and a high skin-to-meat ratio.

Authentic Kolo Mee flavorNoodle texture (dine-in vs. delivery)Excellent wanton soup and polite serviceDryness of plain Kolo Mee takeaway
80% positive10% neutral10% negative

Google Reviews

★★★★★Mun Chong Wong· 3 months ago

I cheekily challenged the stall owner, asking if their food could match what I’ve had in Sarawak. With a smile, they said, “Please try.” They recommended their house-made sweet-and-sour sliced red chi…

★★★★★Wiz Yeo· 7 months ago

UPDATE - Food delivery Oct 2025: Having thoroughly enjoyed their Kolo Mee at the stall previously, I decided to order delivery to satisfy a craving at home. I'm pleased to say that the authentic flavo…

★★★★★Evon Yong· 6 months ago

Been here for multiple times and definitely my favourite place for Kolomee in SG! Siow bee tasted good as well. Recommended!!

★★★★Caldor· 4 months ago

As much as I like Kolo Mee, my mistake today was ordering the Kolo Mee without the sauce for one of my takeaways orders. Ended up that while the one with the red sauce was good, the one without was re…

★★★★★Elijah Lim· 6 months ago

Located in a coffeeshop near Yuhua Place Market and Food Centre Excellent Sarawak kolo mee served up by this stall. Noodles are nice and firm and the black sauce and shallots give them a lot of flavo…

Reviews from Google

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