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Shi Xian 时鲜 (Mee Rebus, Mee Siam)
409 Ang Mo Kio Ave 10, #01-24, Singapore 560409
Opening Hours
STAMPEDE Score
Moderate confidenceScore: 65 / 100
Based on 5 data points · Updated 9 days ago
Editor’s Note
Last updated 30 May 2026
Our take: Shi Xian is known for its traditional Mee Siam and Mee Rebus, drawing queues for its old-school flavours.
The Mee Siam, in particular, receives praise for its authentic and flavourful gravy, with some noting a pleasant sweetness.
The Mee Rebus, while generally well-received, might benefit from a touch more sweetness to complement the calamansi.
A consistent point of feedback, however, is the portion size.
Both the $3.50 small and $4 large servings are frequently described as modest, with some reviewers suggesting they might not be filling enough for an adult meal.
We also note the absence of tau pok (fried beancurd) in the Mee Rebus, which some patrons might miss.
Despite these points, the stall maintains a loyal following, with customers appreciating the taste and the occasional display of good service, such as the owner's willingness to prepare a small batch of Mee Siam for waiting customers.
We'd recommend Shi Xian for a taste of classic hawker fare, but be prepared for smaller portions and potential queues.
Best for a light meal or snack rather than a substantial one.
Signature
Mee Siam
Best time
Avoid peak lunch hours
Wait time
15-30 minutes during peak hours
Price
$ ($3.50-4/person)
Score: 65 · 5 sources
What customers say
Shi Xian's Mee Siam and Mee Rebus are generally praised for their authentic, flavorful, and old-school taste, with many customers finding a new favorite in their offerings.
However, a consistent concern across reviews is the small portion size for both the regular and large plates, often described as appetizer-like and not filling enough.
While queues can be long, they tend to move quickly, and service, particularly from the 'young boss', has been noted positively for accommodating customers.
Google Reviews
Taste is flavorful. Sweet mee siam gravvy. However small portion is probably not enough to a pri sch kid as a meal.
My favourite Mee Siam used to be from a Malay stall in Hougang, but they stopped selling it one day. Today, I discovered a new favourite at this Chinese stall specializing in Mee Siam and Mee Rebus. T…
Long queue at this stall but moves fast. Mee Rebus: personally I feel it would have been better if the gravy is slightly sweet so that when you squeezed in the kalamansi it will give a sweet-tangy ta…
old school mee siam and mee rubus, portion is like appetizer, dont expect to be full if you order small ($3.5) or even big ($4). No dou gua at all. Have har bee. Flavour wise quite good, just portion…
Sunday brunch @AMK's mee siam. Usual queue of about 15mins. When reached my turn, was told no more MS! Only M Rebus avail. What a bummer! But young boss told me will make a small batch for remainin…
Reviews from Google
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