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Shiok Hokkien Mee Tiong Bahru

4.5(626)on Googlecoffeebukit merah

11B Boon Tiong Rd, Singapore 163011

Dine-inTakeout

Opening Hours

Today (Monday)10:30 AM – 8:30 PM

STAMPEDE Score

Moderate confidence
AExcellent

Score: 88 / 100

Queue wait75
Consistency80
Food quality90
Value for money85

Based on 5 data points · Updated 9 days ago

Editor’s Note

Last updated 29 May 2026

Our take: Shiok Hokkien Mee Tiong Bahru consistently delivers a wet-style Hokkien Mee with a strong wok hei, a key characteristic highlighted by many.

The seafood broth is noted for its depth and flavour, which the noodles absorb well.

We see mentions of generous portions, with the option to customise orders, such as requesting more prawns or omitting sotong, which the staff seem accommodating about.

The chilli is frequently praised for its solid kick, complementing the dish effectively.

While some reviews mention past issues, recent feedback suggests these have been largely resolved, with customers reporting quick service even during peak hours.

The $10 large portion offers good value for the quality and ingredients.

We'd recommend trying it in-store for the full experience, as takeaway, while still good, might slightly dilute the immediate impact of the wok hei.

Best for a satisfying, flavourful Hokkien Mee experience, especially if you prefer the wetter style.

Signature

Hokkien Mee

Best time

Before 7:15 PM on weekdays

Wait time

Minimal before 7:15 PM, queues form after

Price

$$ ($10-20/person)

Score: 88 · 5 sources

What customers say

Shiok Hokkien Mee Tiong Bahru generally receives high praise for its flavorful, wet-style Hokkien Mee, characterized by strong wok hei, rich seafood broth, and a spicy chili.

Customers appreciate the fresh ingredients, especially the prawns, and the generous portions.

While some note the potential for long queues, many find the service efficient, even during peak hours, and staff are often commended for their friendliness and accommodating special requests.

Strong wok hei and flavorful brothWet-style Hokkien MeeSpicy and complementary chiliFresh ingredients and generous portionsEfficient service and friendly staff
80% positive20% neutral0% negative

Google Reviews

★★★★★Jonathan Ha· 8 months ago

Saw someone review this place on IG, and marked it on my list. The wok hei came through strongly, giving the noodles that smoky depth, and pairing it with their chili made it even more satisfying. I w…

★★★★★Kianhau Tan· 2 months ago

Met ah Wei at Tiong Bahru outlet, friendly guy, food is good!! I request no sotong and meat, he gave me more prawns. Good initiative. Will come back again for sure.

★★★★★Jareth· 4 months ago

6.50pm, tuesday. Food came within 10mins of ordering. A queue started to form at around 7.15pm. Wet version of hokkien mee served piping hot. Flavourful, wok hey was present but not overpowering, por…

★★★★★Joshua Lim· 4 months ago

Saw them on CNA, went to try. Bought 2 big portions ($20 total), one with chilli and one without. Hokkien Mee is on the wet side, which is my favourite. The star is the seafood broth, it's very flavo…

★★★★★Jechtto· 6 months ago

Im torn between 3 or 4 stars for this. One the reviews have hyped it to the heavens which made me all the more cautious knowing how all these so called social media food critics have zero sense in th…

Reviews from Google

More content coming as we discover reviews and videos about this restaurant across the web.

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